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Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading

BACKGROUND: Tea is the most popular nonalcoholic beverage worldwide for its pleasant characteristics and healthful properties. Catechins, theanine and caffeine are the major natural products in tea buds and leaves that determine tea qualities such as infusion colors, tastes and fragrances, as well a...

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Detalles Bibliográficos
Autores principales:	Liu, Linlin, Li, Yingying, She, Guangbiao, Zhang, Xianchen, Jordan, Brian, Chen, Qi, Zhao, Jian, Wan, Xiaochun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2018
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6186127/ https://www.ncbi.nlm.nih.gov/pubmed/30314466 http://dx.doi.org/10.1186/s12870-018-1440-0

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