Cargando…
Partial‐least‐squares and canonical‐correlation analysis of chemical constituents and active ingredients of new types of Chinese mulberries
OBJECTIVE: To investigate the correlation between chemical constituents and active ingredients of 13 types of Chinese mulberry fruits. METHODS: Thirteen types mulberry fruits were harvested. The correlation between chemical constituents and active ingredients (primarily anthocyanins and rutins) of 1...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6189618/ https://www.ncbi.nlm.nih.gov/pubmed/30349685 http://dx.doi.org/10.1002/fsn3.753 |