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Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala
BACKGROUND: The obesity epidemic is spreading rapidly in Guatemala, a low/middle income country still struggling with undernutrition. Sugar sweetened beverages (SSBs) consumption is strongly associated with overweight, obesity, and non-communicable diseases. In Guatemala, SSBs are readily available...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6197849/ https://www.ncbi.nlm.nih.gov/pubmed/30346999 http://dx.doi.org/10.1371/journal.pone.0205931 |
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author | Chacon, Violeta Paraje, Guillermo Barnoya, Joaquin Chaloupka, Frank J. |
author_facet | Chacon, Violeta Paraje, Guillermo Barnoya, Joaquin Chaloupka, Frank J. |
author_sort | Chacon, Violeta |
collection | PubMed |
description | BACKGROUND: The obesity epidemic is spreading rapidly in Guatemala, a low/middle income country still struggling with undernutrition. Sugar sweetened beverages (SSBs) consumption is strongly associated with overweight, obesity, and non-communicable diseases. In Guatemala, SSBs are readily available and consumption is high, particularly among adolescents. SSB taxes have been proposed as a cost-effective way to reduce consumption and generate revenues for public health, as has been demonstrated in several countries around the world. OBJECTIVE: To estimate the price, expenditure, quality, and cross-price elasticity of beverage demand using household survey data. METHOD: We conducted a secondary analysis on the 2014 Guatemala Living Conditions National Survey that includes national representative household data on expenditure. Own price, expenditure, quality, and cross-price elasticities of milk, soft drinks, packaged juices, and bottled water were estimated using Deaton’s Almost Ideal Demand System (AIDS), controlling for goods’ quality. Household characteristics and beverage expenditure are summarized for urban and rural locations using descriptive statistics. RESULTS: Positive expenditure on soft drinks was highest (50.9% of households). Positive expenditure on bottled water was next for urban households (43.8%) and lowest for rural households (10.8%). Own-price elasticities for all beverages are negative and statistically significant. Own-price elasticity of soft drinks is -1.39, suggesting that with a 10% increase in price, consumption would decrease by 13.9%. Expenditure elasticity for soft drinks (0.99) suggests that a 10% household expenditure increase would result in a 9.9% increase in demand. Milk (0.07) and soft drinks (0.07) have positive quality elasticity implying that, as household total expenditure increases, the quality of these beverages, measured by their unit values, also increases. CONCLUSION: Soft drink demand is highly sensitive to changes in prices, suggesting that SSB taxes could significantly reduce consumption, which, in turn, could contribute to curbing the overweight/obesity epidemic. |
format | Online Article Text |
id | pubmed-6197849 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-61978492018-11-19 Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala Chacon, Violeta Paraje, Guillermo Barnoya, Joaquin Chaloupka, Frank J. PLoS One Research Article BACKGROUND: The obesity epidemic is spreading rapidly in Guatemala, a low/middle income country still struggling with undernutrition. Sugar sweetened beverages (SSBs) consumption is strongly associated with overweight, obesity, and non-communicable diseases. In Guatemala, SSBs are readily available and consumption is high, particularly among adolescents. SSB taxes have been proposed as a cost-effective way to reduce consumption and generate revenues for public health, as has been demonstrated in several countries around the world. OBJECTIVE: To estimate the price, expenditure, quality, and cross-price elasticity of beverage demand using household survey data. METHOD: We conducted a secondary analysis on the 2014 Guatemala Living Conditions National Survey that includes national representative household data on expenditure. Own price, expenditure, quality, and cross-price elasticities of milk, soft drinks, packaged juices, and bottled water were estimated using Deaton’s Almost Ideal Demand System (AIDS), controlling for goods’ quality. Household characteristics and beverage expenditure are summarized for urban and rural locations using descriptive statistics. RESULTS: Positive expenditure on soft drinks was highest (50.9% of households). Positive expenditure on bottled water was next for urban households (43.8%) and lowest for rural households (10.8%). Own-price elasticities for all beverages are negative and statistically significant. Own-price elasticity of soft drinks is -1.39, suggesting that with a 10% increase in price, consumption would decrease by 13.9%. Expenditure elasticity for soft drinks (0.99) suggests that a 10% household expenditure increase would result in a 9.9% increase in demand. Milk (0.07) and soft drinks (0.07) have positive quality elasticity implying that, as household total expenditure increases, the quality of these beverages, measured by their unit values, also increases. CONCLUSION: Soft drink demand is highly sensitive to changes in prices, suggesting that SSB taxes could significantly reduce consumption, which, in turn, could contribute to curbing the overweight/obesity epidemic. Public Library of Science 2018-10-22 /pmc/articles/PMC6197849/ /pubmed/30346999 http://dx.doi.org/10.1371/journal.pone.0205931 Text en © 2018 Chacon et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Research Article Chacon, Violeta Paraje, Guillermo Barnoya, Joaquin Chaloupka, Frank J. Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title | Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title_full | Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title_fullStr | Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title_full_unstemmed | Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title_short | Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala |
title_sort | own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in guatemala |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6197849/ https://www.ncbi.nlm.nih.gov/pubmed/30346999 http://dx.doi.org/10.1371/journal.pone.0205931 |
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