Increasing Dietary Fiber Intake Is Associated with a Distinct Esophageal Microbiome

INTRODUCTION: There is increasing evidence that the microbiome contributes to esophageal disease. Diet, especially fiber and fat intake, is a known potent modifier of the colonic microbiome, but its impact on the esophageal microbiome is not well described. We hypothesized that dietary fiber and fat...

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Detalles Bibliográficos
Autores principales: Nobel, Yael R., Snider, Erik J., Compres, Griselda, Freedberg, Daniel E., Khiabanian, Hossein, Lightdale, Charles J., Toussaint, Nora C., Abrams, Julian A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group US 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6200756/
https://www.ncbi.nlm.nih.gov/pubmed/30356041
http://dx.doi.org/10.1038/s41424-018-0067-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6200756/
https://www.ncbi.nlm.nih.gov/pubmed/30356041
http://dx.doi.org/10.1038/s41424-018-0067-7

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