Cargando…

Wetting properties of poultry litter and derived hydrochar

Detailed assessment of hydrochar wetting properties, which could provide an essential understanding of underlying mechanisms during its application to soils, is lacking. We characterized hydrochar produced from hydrothermal carbonization (HTC) performed on poultry litter at various temperatures and...

Descripción completa

Detalles Bibliográficos
Autores principales: Mau, Vivian, Arye, Gilboa, Gross, Amit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6203365/
https://www.ncbi.nlm.nih.gov/pubmed/30365507
http://dx.doi.org/10.1371/journal.pone.0206299
_version_ 1783365861110710272
author Mau, Vivian
Arye, Gilboa
Gross, Amit
author_facet Mau, Vivian
Arye, Gilboa
Gross, Amit
author_sort Mau, Vivian
collection PubMed
description Detailed assessment of hydrochar wetting properties, which could provide an essential understanding of underlying mechanisms during its application to soils, is lacking. We characterized hydrochar produced from hydrothermal carbonization (HTC) performed on poultry litter at various temperatures and for different times in terms of hydrophobicity and surface free energy properties. Hydrochar was more hydrophobic than untreated poultry litter, and its hydrophobicity increased with increasing HTC temperature (contact angle > 130°). These changes were correlated with degradation of hemicellulose and cellulose. Hydrochar produced at 250°C contained mostly lignin and displayed high hydrophobicity over both prolonged wetting periods and repeated wetting cycles. Surface free energy was calculated using the Owens–Wendt–Rabel–Kaelble and Wu models, with the latter resulting in lower standard errors. The surface free energy decreased as HTC treatment severity increased from 26 mJ/m(2) in the poultry litter to 8 mJ/m(2) after treatment at 250°C for 60 min. The dispersive component fraction of the surface free energy increased with increasing treatment severity. This study demonstrated that changes in the physical composition of hydrochar due to increased treatment severity increase its hydrophobicity and decrease its surface free energy. Moreover, due to non-persistent hydrophobicity, hydrochar produced at temperatures lower than 250°C will likely not show adverse effects on soils.
format Online
Article
Text
id pubmed-6203365
institution National Center for Biotechnology Information
language English
publishDate 2018
publisher Public Library of Science
record_format MEDLINE/PubMed
spelling pubmed-62033652018-11-19 Wetting properties of poultry litter and derived hydrochar Mau, Vivian Arye, Gilboa Gross, Amit PLoS One Research Article Detailed assessment of hydrochar wetting properties, which could provide an essential understanding of underlying mechanisms during its application to soils, is lacking. We characterized hydrochar produced from hydrothermal carbonization (HTC) performed on poultry litter at various temperatures and for different times in terms of hydrophobicity and surface free energy properties. Hydrochar was more hydrophobic than untreated poultry litter, and its hydrophobicity increased with increasing HTC temperature (contact angle > 130°). These changes were correlated with degradation of hemicellulose and cellulose. Hydrochar produced at 250°C contained mostly lignin and displayed high hydrophobicity over both prolonged wetting periods and repeated wetting cycles. Surface free energy was calculated using the Owens–Wendt–Rabel–Kaelble and Wu models, with the latter resulting in lower standard errors. The surface free energy decreased as HTC treatment severity increased from 26 mJ/m(2) in the poultry litter to 8 mJ/m(2) after treatment at 250°C for 60 min. The dispersive component fraction of the surface free energy increased with increasing treatment severity. This study demonstrated that changes in the physical composition of hydrochar due to increased treatment severity increase its hydrophobicity and decrease its surface free energy. Moreover, due to non-persistent hydrophobicity, hydrochar produced at temperatures lower than 250°C will likely not show adverse effects on soils. Public Library of Science 2018-10-26 /pmc/articles/PMC6203365/ /pubmed/30365507 http://dx.doi.org/10.1371/journal.pone.0206299 Text en © 2018 Mau et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Mau, Vivian
Arye, Gilboa
Gross, Amit
Wetting properties of poultry litter and derived hydrochar
title Wetting properties of poultry litter and derived hydrochar
title_full Wetting properties of poultry litter and derived hydrochar
title_fullStr Wetting properties of poultry litter and derived hydrochar
title_full_unstemmed Wetting properties of poultry litter and derived hydrochar
title_short Wetting properties of poultry litter and derived hydrochar
title_sort wetting properties of poultry litter and derived hydrochar
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6203365/
https://www.ncbi.nlm.nih.gov/pubmed/30365507
http://dx.doi.org/10.1371/journal.pone.0206299
work_keys_str_mv AT mauvivian wettingpropertiesofpoultrylitterandderivedhydrochar
AT aryegilboa wettingpropertiesofpoultrylitterandderivedhydrochar
AT grossamit wettingpropertiesofpoultrylitterandderivedhydrochar