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Conserving and Sharing Taro Genetic Resources for the Benefit of Global Taro Cultivation: A Core Contribution of the Centre for Pacific Crops and Trees

This review article gives an account of the origin, domestication, and dispersal of taro, a staple food crop in many countries in the humid tropics and subtropics. Genetic diversity studies indicated that distinct gene pools exist in all the regions where taro may be naturally distributed—the Indian...

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Detalles Bibliográficos
Autores principales: Ebert, Andreas W., Waqainabete, Logotonu M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mary Ann Liebert, Inc., publishers 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6204562/
https://www.ncbi.nlm.nih.gov/pubmed/30325671
http://dx.doi.org/10.1089/bio.2018.0017