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Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms

In drinking water distribution systems (DWDS), a disinfectant residual is usually applied to limit bacterial regrowth. However, delivering water with no or reduced chlorine residual could potentially decrease the selection for antimicrobial resistant microorganisms, favor bacterial regrowth and resu...

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Autores principales: Bertelli, Claire, Courtois, Sophie, Rosikiewicz, Marta, Piriou, Philippe, Aeby, Sébastien, Robert, Samuel, Loret, Jean-François, Greub, Gilbert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6205969/
https://www.ncbi.nlm.nih.gov/pubmed/30405577
http://dx.doi.org/10.3389/fmicb.2018.02520
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author Bertelli, Claire
Courtois, Sophie
Rosikiewicz, Marta
Piriou, Philippe
Aeby, Sébastien
Robert, Samuel
Loret, Jean-François
Greub, Gilbert
author_facet Bertelli, Claire
Courtois, Sophie
Rosikiewicz, Marta
Piriou, Philippe
Aeby, Sébastien
Robert, Samuel
Loret, Jean-François
Greub, Gilbert
author_sort Bertelli, Claire
collection PubMed
description In drinking water distribution systems (DWDS), a disinfectant residual is usually applied to limit bacterial regrowth. However, delivering water with no or reduced chlorine residual could potentially decrease the selection for antimicrobial resistant microorganisms, favor bacterial regrowth and result in changes in bacterial populations. To evaluate the feasibility of water reduction in local DWDS while ensuring water safety, water quality was measured over 2 months in two different networks, each of them harboring sub-areas with normal and reduced chlorine. Water quality remained good in chlorine reduced samples, with limited development of total flora and absence of coliforms. Furthermore, 16S rRNA amplicon-based metagenomics was used to investigate the diversity and the composition of microbial communities in the sub-networks. Taxonomic classification of sequence reads showed a reduced bacterial diversity in sampling points with higher chlorine residuals. Chlorine disinfection created more homogeneous bacterial population, dominated by Pseudomonas, a genus that contains some major opportunistic pathogens such as P. aeruginosa. In the absence of chlorine, a larger and unknown biodiversity was unveiled, also highlighted by a decreased rate of taxonomic classification to the genus and species level. Overall, this experiment in a functional DWDS will facilitate the move toward potable water delivery systems without residual disinfectants and will improve water taste for consumers.
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spelling pubmed-62059692018-11-07 Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms Bertelli, Claire Courtois, Sophie Rosikiewicz, Marta Piriou, Philippe Aeby, Sébastien Robert, Samuel Loret, Jean-François Greub, Gilbert Front Microbiol Microbiology In drinking water distribution systems (DWDS), a disinfectant residual is usually applied to limit bacterial regrowth. However, delivering water with no or reduced chlorine residual could potentially decrease the selection for antimicrobial resistant microorganisms, favor bacterial regrowth and result in changes in bacterial populations. To evaluate the feasibility of water reduction in local DWDS while ensuring water safety, water quality was measured over 2 months in two different networks, each of them harboring sub-areas with normal and reduced chlorine. Water quality remained good in chlorine reduced samples, with limited development of total flora and absence of coliforms. Furthermore, 16S rRNA amplicon-based metagenomics was used to investigate the diversity and the composition of microbial communities in the sub-networks. Taxonomic classification of sequence reads showed a reduced bacterial diversity in sampling points with higher chlorine residuals. Chlorine disinfection created more homogeneous bacterial population, dominated by Pseudomonas, a genus that contains some major opportunistic pathogens such as P. aeruginosa. In the absence of chlorine, a larger and unknown biodiversity was unveiled, also highlighted by a decreased rate of taxonomic classification to the genus and species level. Overall, this experiment in a functional DWDS will facilitate the move toward potable water delivery systems without residual disinfectants and will improve water taste for consumers. Frontiers Media S.A. 2018-10-23 /pmc/articles/PMC6205969/ /pubmed/30405577 http://dx.doi.org/10.3389/fmicb.2018.02520 Text en Copyright © 2018 Bertelli, Courtois, Rosikiewicz, Piriou, Aeby, Robert, Loret and Greub. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Bertelli, Claire
Courtois, Sophie
Rosikiewicz, Marta
Piriou, Philippe
Aeby, Sébastien
Robert, Samuel
Loret, Jean-François
Greub, Gilbert
Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title_full Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title_fullStr Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title_full_unstemmed Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title_short Reduced Chlorine in Drinking Water Distribution Systems Impacts Bacterial Biodiversity in Biofilms
title_sort reduced chlorine in drinking water distribution systems impacts bacterial biodiversity in biofilms
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6205969/
https://www.ncbi.nlm.nih.gov/pubmed/30405577
http://dx.doi.org/10.3389/fmicb.2018.02520
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