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Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana
BACKGROUND: Despite their potential health and social benefits, adoption and use of improved cookstoves has been low throughout much of the world. Explanations for low adoption rates of these technologies include prices that are not affordable for the target populations, limited opportunities for ho...
Autores principales: | , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6206711/ https://www.ncbi.nlm.nih.gov/pubmed/30373560 http://dx.doi.org/10.1186/s12889-018-6116-z |
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author | Dickinson, Katherine L. Dalaba, Maxwell Brown, Zachary S. Alirigia, Rex Coffey, Evan R. Mesenbring, Elise Achazanaga, Manies Agao, Desmond Ali, Moro Kanyomse, Ernest Awaregya, Julius Adagenera, Clifford Amoah Aburiya, John Bosco A. Gubilla, Bernard Oduro, Abraham Rexford Hannigan, Michael P. |
author_facet | Dickinson, Katherine L. Dalaba, Maxwell Brown, Zachary S. Alirigia, Rex Coffey, Evan R. Mesenbring, Elise Achazanaga, Manies Agao, Desmond Ali, Moro Kanyomse, Ernest Awaregya, Julius Adagenera, Clifford Amoah Aburiya, John Bosco A. Gubilla, Bernard Oduro, Abraham Rexford Hannigan, Michael P. |
author_sort | Dickinson, Katherine L. |
collection | PubMed |
description | BACKGROUND: Despite their potential health and social benefits, adoption and use of improved cookstoves has been low throughout much of the world. Explanations for low adoption rates of these technologies include prices that are not affordable for the target populations, limited opportunities for households to learn about cookstoves through peers, and perceptions that these technologies are not appropriate for local cooking needs. The P3 project employs a novel experimental design to explore each of these factors and their interactive effects on cookstove demand, adoption, use and exposure outcomes. METHODS: The P3 study is being conducted in the Kassena-Nankana Districts of Northern Ghana. Leveraging an earlier improved cookstove study that was conducted in this area, the central design of the P3 biomass stove experiment involves offering stoves at randomly varying prices to peers and non-peers of households that had previously received stoves for free. Using household surveys, electronic stove use monitors, and low-cost, portable monitoring equipment, we measure how prices and peers’ experience affect perceptions of stove quality, the decision to purchase a stove, use of improved and traditional stoves over time, and personal exposure to air pollutants from the stoves. DISCUSSION: The challenges that public health and development communities have faced in spreading adoption of potentially welfare-enhancing technologies, like improved cookstoves, have highlighted the need for interdisciplinary, multisectoral approaches. The design of the P3 project draws on economic theory, public health practice, engineering, and environmental sciences, to more fully grasp the drivers and barriers to expanding access to and uptake of cleaner stoves. Our partnership between academic institutions, in the US and Ghana, and a local environmental non-governmental organization creates unique opportunities to disseminate and scale up lessons learned. TRIAL REGISTRATION: ClinicalTrials.gov NCT03617952 7/31/18 (Retrospectively Registered). ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12889-018-6116-z) contains supplementary material, which is available to authorized users. |
format | Online Article Text |
id | pubmed-6206711 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-62067112018-10-31 Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana Dickinson, Katherine L. Dalaba, Maxwell Brown, Zachary S. Alirigia, Rex Coffey, Evan R. Mesenbring, Elise Achazanaga, Manies Agao, Desmond Ali, Moro Kanyomse, Ernest Awaregya, Julius Adagenera, Clifford Amoah Aburiya, John Bosco A. Gubilla, Bernard Oduro, Abraham Rexford Hannigan, Michael P. BMC Public Health Study Protocol BACKGROUND: Despite their potential health and social benefits, adoption and use of improved cookstoves has been low throughout much of the world. Explanations for low adoption rates of these technologies include prices that are not affordable for the target populations, limited opportunities for households to learn about cookstoves through peers, and perceptions that these technologies are not appropriate for local cooking needs. The P3 project employs a novel experimental design to explore each of these factors and their interactive effects on cookstove demand, adoption, use and exposure outcomes. METHODS: The P3 study is being conducted in the Kassena-Nankana Districts of Northern Ghana. Leveraging an earlier improved cookstove study that was conducted in this area, the central design of the P3 biomass stove experiment involves offering stoves at randomly varying prices to peers and non-peers of households that had previously received stoves for free. Using household surveys, electronic stove use monitors, and low-cost, portable monitoring equipment, we measure how prices and peers’ experience affect perceptions of stove quality, the decision to purchase a stove, use of improved and traditional stoves over time, and personal exposure to air pollutants from the stoves. DISCUSSION: The challenges that public health and development communities have faced in spreading adoption of potentially welfare-enhancing technologies, like improved cookstoves, have highlighted the need for interdisciplinary, multisectoral approaches. The design of the P3 project draws on economic theory, public health practice, engineering, and environmental sciences, to more fully grasp the drivers and barriers to expanding access to and uptake of cleaner stoves. Our partnership between academic institutions, in the US and Ghana, and a local environmental non-governmental organization creates unique opportunities to disseminate and scale up lessons learned. TRIAL REGISTRATION: ClinicalTrials.gov NCT03617952 7/31/18 (Retrospectively Registered). ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12889-018-6116-z) contains supplementary material, which is available to authorized users. BioMed Central 2018-10-29 /pmc/articles/PMC6206711/ /pubmed/30373560 http://dx.doi.org/10.1186/s12889-018-6116-z Text en © The Author(s). 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Study Protocol Dickinson, Katherine L. Dalaba, Maxwell Brown, Zachary S. Alirigia, Rex Coffey, Evan R. Mesenbring, Elise Achazanaga, Manies Agao, Desmond Ali, Moro Kanyomse, Ernest Awaregya, Julius Adagenera, Clifford Amoah Aburiya, John Bosco A. Gubilla, Bernard Oduro, Abraham Rexford Hannigan, Michael P. Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title | Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title_full | Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title_fullStr | Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title_full_unstemmed | Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title_short | Prices, peers, and perceptions (P3): study protocol for improved biomass cookstove project in northern Ghana |
title_sort | prices, peers, and perceptions (p3): study protocol for improved biomass cookstove project in northern ghana |
topic | Study Protocol |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6206711/ https://www.ncbi.nlm.nih.gov/pubmed/30373560 http://dx.doi.org/10.1186/s12889-018-6116-z |
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