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A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus
The aim of this single center cross-sectional study was to investigate the association between fructose intake and albuminuria in subjects with type 2 diabetes mellitus (T2DM). This is a single center cross-sectional study. One hundred and forty-three subjects with T2DM were recruited from the Insti...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6207863/ https://www.ncbi.nlm.nih.gov/pubmed/30416829 http://dx.doi.org/10.1155/2018/5459439 |
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author | Gómez-Sámano, Miguel Ángel Almeda-Valdes, Paloma Cuevas-Ramos, Daniel Navarro-Flores, María Fernanda Espinosa-Salazar, Héctor Donaldo Martínez-Saavedra, Mayela León-Domínguez, Jefsi Argelia Enríquez-Estrada, Víctor Manuel López-González, Ana Laura Sarmiento-Moreno, Ana Laura Rivera-González, Lucero Alejandra Juárez-León, Óscar Alfredo Pérez-González, Bernardo Ávila-Palacios, Yessica Sigala-Pedroza, Lineth Huerta-Ávila, Eira Vargas-Álvarez, María Angelina Sánchez-Jaimes, Carlos Cárdenas-Vera, Mariana Mehta, Roopa López-Flores A La Torre, Manuel Alejandro Manjarrez-Martínez, Iliana Brito-Córdova, Griselda Xochitl Zuarth-Vázquez, Julia M. Vega-Beyhart, Arturo López-Carrasco, Guadalupe Johnson, Richard J. Gómez-Pérez, Francisco Javier |
author_facet | Gómez-Sámano, Miguel Ángel Almeda-Valdes, Paloma Cuevas-Ramos, Daniel Navarro-Flores, María Fernanda Espinosa-Salazar, Héctor Donaldo Martínez-Saavedra, Mayela León-Domínguez, Jefsi Argelia Enríquez-Estrada, Víctor Manuel López-González, Ana Laura Sarmiento-Moreno, Ana Laura Rivera-González, Lucero Alejandra Juárez-León, Óscar Alfredo Pérez-González, Bernardo Ávila-Palacios, Yessica Sigala-Pedroza, Lineth Huerta-Ávila, Eira Vargas-Álvarez, María Angelina Sánchez-Jaimes, Carlos Cárdenas-Vera, Mariana Mehta, Roopa López-Flores A La Torre, Manuel Alejandro Manjarrez-Martínez, Iliana Brito-Córdova, Griselda Xochitl Zuarth-Vázquez, Julia M. Vega-Beyhart, Arturo López-Carrasco, Guadalupe Johnson, Richard J. Gómez-Pérez, Francisco Javier |
author_sort | Gómez-Sámano, Miguel Ángel |
collection | PubMed |
description | The aim of this single center cross-sectional study was to investigate the association between fructose intake and albuminuria in subjects with type 2 diabetes mellitus (T2DM). This is a single center cross-sectional study. One hundred and forty-three subjects with T2DM were recruited from the Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran. The median daily fructose intake was estimated with a prospective food registry during 3 days (2 week-days and one weekend day) and they were divided into low fructose intake (<25 g/day) and high fructose intake (≥ 25 g/day). Complete clinical and biochemical evaluations were performed, including anthropometric variables and a 24-hour urine collection for albuminuria determination. One hundred and thirty-six subjects were analyzed in this study. We found a positive significant association between daily fructose intake and albuminuria (ρ= 0.178, p=0.038) in subjects with type 2 diabetes mellitus. Other variables significantly associated with albuminuria were body mass index (BMI) (ρ= 0.170, p=0.048), mean arterial pressure (MAP) (ρ= 0.280, p=0.001), glycated hemoglobin (A1c) (ρ= 0.197, p=0.022), and triglycerides (ρ= 0.219, p=0.010). After adjustment for confounding variables we found a significant and independent association between fructose intake and albuminuria (β= 13.96, p=0.006). We found a statistically significant higher albuminuria (60.8 [12.8-228.5] versus 232.2 [27.2-1273.0] mg/day, p 0.002), glycated hemoglobin (8.6±1.61 versus 9.6±2.1 %), p= 0.003, and uric acid (6.27±1.8 versus 7.2±1.5 mg/dL), p=0.012, in the group of high fructose intake versus the group with low fructose intake, and a statistically significant lower creatinine clearance (76.5±30.98 mL/min versus 94.9±36.8, p=0.014) in the group with high fructose intake versus the group with low fructose intake. In summary we found that a higher fructose intake is associated with greater albuminuria in subjects with T2DM. |
format | Online Article Text |
id | pubmed-6207863 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Hindawi |
record_format | MEDLINE/PubMed |
spelling | pubmed-62078632018-11-11 A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus Gómez-Sámano, Miguel Ángel Almeda-Valdes, Paloma Cuevas-Ramos, Daniel Navarro-Flores, María Fernanda Espinosa-Salazar, Héctor Donaldo Martínez-Saavedra, Mayela León-Domínguez, Jefsi Argelia Enríquez-Estrada, Víctor Manuel López-González, Ana Laura Sarmiento-Moreno, Ana Laura Rivera-González, Lucero Alejandra Juárez-León, Óscar Alfredo Pérez-González, Bernardo Ávila-Palacios, Yessica Sigala-Pedroza, Lineth Huerta-Ávila, Eira Vargas-Álvarez, María Angelina Sánchez-Jaimes, Carlos Cárdenas-Vera, Mariana Mehta, Roopa López-Flores A La Torre, Manuel Alejandro Manjarrez-Martínez, Iliana Brito-Córdova, Griselda Xochitl Zuarth-Vázquez, Julia M. Vega-Beyhart, Arturo López-Carrasco, Guadalupe Johnson, Richard J. Gómez-Pérez, Francisco Javier Int J Nephrol Research Article The aim of this single center cross-sectional study was to investigate the association between fructose intake and albuminuria in subjects with type 2 diabetes mellitus (T2DM). This is a single center cross-sectional study. One hundred and forty-three subjects with T2DM were recruited from the Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran. The median daily fructose intake was estimated with a prospective food registry during 3 days (2 week-days and one weekend day) and they were divided into low fructose intake (<25 g/day) and high fructose intake (≥ 25 g/day). Complete clinical and biochemical evaluations were performed, including anthropometric variables and a 24-hour urine collection for albuminuria determination. One hundred and thirty-six subjects were analyzed in this study. We found a positive significant association between daily fructose intake and albuminuria (ρ= 0.178, p=0.038) in subjects with type 2 diabetes mellitus. Other variables significantly associated with albuminuria were body mass index (BMI) (ρ= 0.170, p=0.048), mean arterial pressure (MAP) (ρ= 0.280, p=0.001), glycated hemoglobin (A1c) (ρ= 0.197, p=0.022), and triglycerides (ρ= 0.219, p=0.010). After adjustment for confounding variables we found a significant and independent association between fructose intake and albuminuria (β= 13.96, p=0.006). We found a statistically significant higher albuminuria (60.8 [12.8-228.5] versus 232.2 [27.2-1273.0] mg/day, p 0.002), glycated hemoglobin (8.6±1.61 versus 9.6±2.1 %), p= 0.003, and uric acid (6.27±1.8 versus 7.2±1.5 mg/dL), p=0.012, in the group of high fructose intake versus the group with low fructose intake, and a statistically significant lower creatinine clearance (76.5±30.98 mL/min versus 94.9±36.8, p=0.014) in the group with high fructose intake versus the group with low fructose intake. In summary we found that a higher fructose intake is associated with greater albuminuria in subjects with T2DM. Hindawi 2018-10-17 /pmc/articles/PMC6207863/ /pubmed/30416829 http://dx.doi.org/10.1155/2018/5459439 Text en Copyright © 2018 Miguel Ángel Gómez-Sámano et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Gómez-Sámano, Miguel Ángel Almeda-Valdes, Paloma Cuevas-Ramos, Daniel Navarro-Flores, María Fernanda Espinosa-Salazar, Héctor Donaldo Martínez-Saavedra, Mayela León-Domínguez, Jefsi Argelia Enríquez-Estrada, Víctor Manuel López-González, Ana Laura Sarmiento-Moreno, Ana Laura Rivera-González, Lucero Alejandra Juárez-León, Óscar Alfredo Pérez-González, Bernardo Ávila-Palacios, Yessica Sigala-Pedroza, Lineth Huerta-Ávila, Eira Vargas-Álvarez, María Angelina Sánchez-Jaimes, Carlos Cárdenas-Vera, Mariana Mehta, Roopa López-Flores A La Torre, Manuel Alejandro Manjarrez-Martínez, Iliana Brito-Córdova, Griselda Xochitl Zuarth-Vázquez, Julia M. Vega-Beyhart, Arturo López-Carrasco, Guadalupe Johnson, Richard J. Gómez-Pérez, Francisco Javier A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title | A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title_full | A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title_fullStr | A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title_full_unstemmed | A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title_short | A Higher Fructose Intake Is Associated with Greater Albuminuria in Subjects with Type 2 Diabetes Mellitus |
title_sort | higher fructose intake is associated with greater albuminuria in subjects with type 2 diabetes mellitus |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6207863/ https://www.ncbi.nlm.nih.gov/pubmed/30416829 http://dx.doi.org/10.1155/2018/5459439 |
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