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Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity

Background: A good functionality is appointed by the elderly as one of the most important factors for a good quality of life, since it is associated with independency and autonomy. Studies show that elderly with food insecurity have greater limitations in daily living activities (DLA) when compared...

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Autores principales: Baptista, Frederico M., Rodrigues, Ana Maria, Gregório, Maria João, de Sousa, Rute, Cruz, Eduardo, Canhão, Helena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209666/
https://www.ncbi.nlm.nih.gov/pubmed/30410883
http://dx.doi.org/10.3389/fnut.2018.00099
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author Baptista, Frederico M.
Rodrigues, Ana Maria
Gregório, Maria João
de Sousa, Rute
Cruz, Eduardo
Canhão, Helena
author_facet Baptista, Frederico M.
Rodrigues, Ana Maria
Gregório, Maria João
de Sousa, Rute
Cruz, Eduardo
Canhão, Helena
author_sort Baptista, Frederico M.
collection PubMed
description Background: A good functionality is appointed by the elderly as one of the most important factors for a good quality of life, since it is associated with independency and autonomy. Studies show that elderly with food insecurity have greater limitations in daily living activities (DLA) when compared to food security elderly. Moreover, food insecure elderly are 60% more likely to be diagnosed with depression. We aimed to investigate the potential determinants of functional status (HAQ) and quality of life (EQ-5D-3L) in a sample of elderly with food insecurity. Methods: Forty-one participants with food insecurity were evaluated by a multidisciplinary team, in April and May of 2016 (a baseline cross-sectional study prior to the intervention program). Results: This study demonstrates correlations of functional status and quality of life to such aspects of elderly assessment as age, BMI, manual strength, among others. It was found that manual strength, gender, family income, anxiety, and depression were correlated to quality of life; and that mobility, manual strength, anxiety and gender were correlated to the functional status. After multivariable adjustment, only mobility (β = −0.220; p ≤ 0.01) and quality of life (β = −1.457; p ≤ 0.01) remained significantly associated with higher levels of functional disability. With regard to quality of life, only the functional status (β = −0.242; p ≤ 0.01), the presence of depression (β = −0.169; p ≤ 0.05), and family income (β = 0.185; p ≤ 0.05) remained significantly associated with health-related quality of life. Conclusions: The study aims to verify the potential determinants of functional status (HAQ) and quality of life (EQ-5D-3L) in a sample of elderly with food insecurity. Even in a small cohort, the study demonstrated that in an elderly population with food insecurity, functional status is associated with mobility and quality of life, and that health-related quality of life is also associated with symptoms of depression and family income. Larger studies in other populations may be useful to confirm these observations.
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spelling pubmed-62096662018-11-08 Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity Baptista, Frederico M. Rodrigues, Ana Maria Gregório, Maria João de Sousa, Rute Cruz, Eduardo Canhão, Helena Front Nutr Nutrition Background: A good functionality is appointed by the elderly as one of the most important factors for a good quality of life, since it is associated with independency and autonomy. Studies show that elderly with food insecurity have greater limitations in daily living activities (DLA) when compared to food security elderly. Moreover, food insecure elderly are 60% more likely to be diagnosed with depression. We aimed to investigate the potential determinants of functional status (HAQ) and quality of life (EQ-5D-3L) in a sample of elderly with food insecurity. Methods: Forty-one participants with food insecurity were evaluated by a multidisciplinary team, in April and May of 2016 (a baseline cross-sectional study prior to the intervention program). Results: This study demonstrates correlations of functional status and quality of life to such aspects of elderly assessment as age, BMI, manual strength, among others. It was found that manual strength, gender, family income, anxiety, and depression were correlated to quality of life; and that mobility, manual strength, anxiety and gender were correlated to the functional status. After multivariable adjustment, only mobility (β = −0.220; p ≤ 0.01) and quality of life (β = −1.457; p ≤ 0.01) remained significantly associated with higher levels of functional disability. With regard to quality of life, only the functional status (β = −0.242; p ≤ 0.01), the presence of depression (β = −0.169; p ≤ 0.05), and family income (β = 0.185; p ≤ 0.05) remained significantly associated with health-related quality of life. Conclusions: The study aims to verify the potential determinants of functional status (HAQ) and quality of life (EQ-5D-3L) in a sample of elderly with food insecurity. Even in a small cohort, the study demonstrated that in an elderly population with food insecurity, functional status is associated with mobility and quality of life, and that health-related quality of life is also associated with symptoms of depression and family income. Larger studies in other populations may be useful to confirm these observations. Frontiers Media S.A. 2018-10-25 /pmc/articles/PMC6209666/ /pubmed/30410883 http://dx.doi.org/10.3389/fnut.2018.00099 Text en Copyright © 2018 Baptista, Rodrigues, Gregório, de Sousa, Cruz and Canhão. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Baptista, Frederico M.
Rodrigues, Ana Maria
Gregório, Maria João
de Sousa, Rute
Cruz, Eduardo
Canhão, Helena
Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title_full Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title_fullStr Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title_full_unstemmed Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title_short Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
title_sort functional status and quality of life determinants of a group of elderly people with food insecurity
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209666/
https://www.ncbi.nlm.nih.gov/pubmed/30410883
http://dx.doi.org/10.3389/fnut.2018.00099
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