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Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection
The enhanced recovery after surgery (ERAS) program aims to maximize the recovery of patients by minimizing pre- and postoperative complications and stress. The program recommends providing preoperative carbohydrate (CHO) supplements and starting an early postoperative diet to reduce the fasting dura...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society of Clinical Nutrition
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209732/ https://www.ncbi.nlm.nih.gov/pubmed/30406059 http://dx.doi.org/10.7762/cnr.2018.7.4.297 |
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author | Kim, Ji Yeon Wie, Gyung Ah Cho, Yeong Ah Kim, So Young Sohn, Dae Kyung Kim, Suk Kyoung Jun, Mee Duck |
author_facet | Kim, Ji Yeon Wie, Gyung Ah Cho, Yeong Ah Kim, So Young Sohn, Dae Kyung Kim, Suk Kyoung Jun, Mee Duck |
author_sort | Kim, Ji Yeon |
collection | PubMed |
description | The enhanced recovery after surgery (ERAS) program aims to maximize the recovery of patients by minimizing pre- and postoperative complications and stress. The program recommends providing preoperative carbohydrate (CHO) supplements and starting an early postoperative diet to reduce the fasting duration. Based on these recommendations, we implemented preoperative CHO supplementation and initiated an early postoperative diet in patients undergoing laparoscopic colorectal resection. We observed 3 patients as follows: a non-ERAS case, preoperative ERAS case, and pre- and postoperative ERAS case. The preoperative well-being and compliance of patients improved after implementation of the ERAS program. Moreover, the length of hospital stay was reduced. Therefore, we consider that the ERAS program may be helpful for the recovery of patients undergoing laparoscopic colorectal resection. |
format | Online Article Text |
id | pubmed-6209732 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Korean Society of Clinical Nutrition |
record_format | MEDLINE/PubMed |
spelling | pubmed-62097322018-11-07 Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection Kim, Ji Yeon Wie, Gyung Ah Cho, Yeong Ah Kim, So Young Sohn, Dae Kyung Kim, Suk Kyoung Jun, Mee Duck Clin Nutr Res Case Report The enhanced recovery after surgery (ERAS) program aims to maximize the recovery of patients by minimizing pre- and postoperative complications and stress. The program recommends providing preoperative carbohydrate (CHO) supplements and starting an early postoperative diet to reduce the fasting duration. Based on these recommendations, we implemented preoperative CHO supplementation and initiated an early postoperative diet in patients undergoing laparoscopic colorectal resection. We observed 3 patients as follows: a non-ERAS case, preoperative ERAS case, and pre- and postoperative ERAS case. The preoperative well-being and compliance of patients improved after implementation of the ERAS program. Moreover, the length of hospital stay was reduced. Therefore, we consider that the ERAS program may be helpful for the recovery of patients undergoing laparoscopic colorectal resection. Korean Society of Clinical Nutrition 2018-10 2018-10-29 /pmc/articles/PMC6209732/ /pubmed/30406059 http://dx.doi.org/10.7762/cnr.2018.7.4.297 Text en Copyright © 2018. The Korean Society of Clinical Nutrition https://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Case Report Kim, Ji Yeon Wie, Gyung Ah Cho, Yeong Ah Kim, So Young Sohn, Dae Kyung Kim, Suk Kyoung Jun, Mee Duck Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title | Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title_full | Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title_fullStr | Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title_full_unstemmed | Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title_short | Diet Modification Based on the Enhanced Recovery After Surgery Program (ERAS) in Patients Undergoing Laparoscopic Colorectal Resection |
title_sort | diet modification based on the enhanced recovery after surgery program (eras) in patients undergoing laparoscopic colorectal resection |
topic | Case Report |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6209732/ https://www.ncbi.nlm.nih.gov/pubmed/30406059 http://dx.doi.org/10.7762/cnr.2018.7.4.297 |
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