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The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study

Background: To determine the effects of social capital on harmful drinking (HD) among Chinese community residents using a multilevel study. Methods: A cross-sectional study conducted from 2017–2018. In total, 13,610 participants were randomly interviewed from 29 districts of 3 cities in China with a...

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Autores principales: Nie, Xin, Zhu, Yongkai, Fu, Hua, Dai, Junming, Gao, Junling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6210951/
https://www.ncbi.nlm.nih.gov/pubmed/30326561
http://dx.doi.org/10.3390/ijerph15102249
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author Nie, Xin
Zhu, Yongkai
Fu, Hua
Dai, Junming
Gao, Junling
author_facet Nie, Xin
Zhu, Yongkai
Fu, Hua
Dai, Junming
Gao, Junling
author_sort Nie, Xin
collection PubMed
description Background: To determine the effects of social capital on harmful drinking (HD) among Chinese community residents using a multilevel study. Methods: A cross-sectional study conducted from 2017–2018. In total, 13,610 participants were randomly interviewed from 29 districts of 3 cities in China with a multi-stage sampling procedure. Social capital, including social cohesion, membership in social organizations, and frequency of social participation, were assessed using validated scales. HD was assessed using the CAGE four-item questionnaire. Multilevel models were developed to determine whether social capital was related to HD when socioeconomic and demographic covariates were controlled. Results: In general, the prevalence of HD was 8.18%, and more specifically, 13.77% for men and 2.74% for women. After controlling for covariates and stratifying by gender, compared to residents in the low individual-level membership of social organizations, we found that the odds ratio (OR) for HD was 1.30 with a 95% confidence interval (CI) of 1.07–1.56 among men and 1.95 (95% CI: 1.29–2.97) among women. Compared to residents in the low individual-level frequency of social participation groups, the odds ratio of HD among women was 1.58 (95% CI: 1.10–2.26). There was no association between district-level social capital and HD. Conclusions: A high level of social capital may promote HD among the residents of Chinese neighborhoods. Intervention to modify social capital under the Chinese drinking culture may help reduce HD.
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spelling pubmed-62109512018-11-02 The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study Nie, Xin Zhu, Yongkai Fu, Hua Dai, Junming Gao, Junling Int J Environ Res Public Health Article Background: To determine the effects of social capital on harmful drinking (HD) among Chinese community residents using a multilevel study. Methods: A cross-sectional study conducted from 2017–2018. In total, 13,610 participants were randomly interviewed from 29 districts of 3 cities in China with a multi-stage sampling procedure. Social capital, including social cohesion, membership in social organizations, and frequency of social participation, were assessed using validated scales. HD was assessed using the CAGE four-item questionnaire. Multilevel models were developed to determine whether social capital was related to HD when socioeconomic and demographic covariates were controlled. Results: In general, the prevalence of HD was 8.18%, and more specifically, 13.77% for men and 2.74% for women. After controlling for covariates and stratifying by gender, compared to residents in the low individual-level membership of social organizations, we found that the odds ratio (OR) for HD was 1.30 with a 95% confidence interval (CI) of 1.07–1.56 among men and 1.95 (95% CI: 1.29–2.97) among women. Compared to residents in the low individual-level frequency of social participation groups, the odds ratio of HD among women was 1.58 (95% CI: 1.10–2.26). There was no association between district-level social capital and HD. Conclusions: A high level of social capital may promote HD among the residents of Chinese neighborhoods. Intervention to modify social capital under the Chinese drinking culture may help reduce HD. MDPI 2018-10-15 2018-10 /pmc/articles/PMC6210951/ /pubmed/30326561 http://dx.doi.org/10.3390/ijerph15102249 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Nie, Xin
Zhu, Yongkai
Fu, Hua
Dai, Junming
Gao, Junling
The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title_full The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title_fullStr The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title_full_unstemmed The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title_short The “Dark Side” Effects of Social Capital on Harmful Drinking among Chinese Community Residents: A Multilevel Study
title_sort “dark side” effects of social capital on harmful drinking among chinese community residents: a multilevel study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6210951/
https://www.ncbi.nlm.nih.gov/pubmed/30326561
http://dx.doi.org/10.3390/ijerph15102249
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