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Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure

Designing novel antimicrobial peptides is a hot area of research in the field of therapeutics especially after the emergence of resistant strains against the conventional antibiotics. In the past number of in silico methods have been developed for predicting the antimicrobial property of the peptide...

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Autores principales: Agrawal, Piyush, Raghava, Gajendra P. S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212470/
https://www.ncbi.nlm.nih.gov/pubmed/30416494
http://dx.doi.org/10.3389/fmicb.2018.02551
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author Agrawal, Piyush
Raghava, Gajendra P. S.
author_facet Agrawal, Piyush
Raghava, Gajendra P. S.
author_sort Agrawal, Piyush
collection PubMed
description Designing novel antimicrobial peptides is a hot area of research in the field of therapeutics especially after the emergence of resistant strains against the conventional antibiotics. In the past number of in silico methods have been developed for predicting the antimicrobial property of the peptide containing natural residues. This study describes models developed for predicting the antimicrobial property of a chemically modified peptide. Our models have been trained, tested and evaluated on a dataset that contains 948 antimicrobial and 931 non-antimicrobial peptides, containing chemically modified and natural residues. Firstly, the tertiary structure of all peptides has been predicted using software PEPstrMOD. Structure analysis indicates that certain type of modifications enhance the antimicrobial property of peptides. Secondly, a wide range of features was computed from the structure of these peptides using software PaDEL. Finally, models were developed for predicting the antimicrobial potential of chemically modified peptides using a wide range of structural features of these peptides. Our best model based on support vector machine achieve maximum MCC of 0.84 with an accuracy of 91.62% on training dataset and MCC of 0.80 with an accuracy of 89.89% on validation dataset. To assist the scientific community, we have developed a web server called “AntiMPmod” which predicts the antimicrobial property of the chemically modified peptide. The web server is present at the following link (http://webs.iiitd.edu.in/raghava/antimpmod/).
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spelling pubmed-62124702018-11-09 Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure Agrawal, Piyush Raghava, Gajendra P. S. Front Microbiol Microbiology Designing novel antimicrobial peptides is a hot area of research in the field of therapeutics especially after the emergence of resistant strains against the conventional antibiotics. In the past number of in silico methods have been developed for predicting the antimicrobial property of the peptide containing natural residues. This study describes models developed for predicting the antimicrobial property of a chemically modified peptide. Our models have been trained, tested and evaluated on a dataset that contains 948 antimicrobial and 931 non-antimicrobial peptides, containing chemically modified and natural residues. Firstly, the tertiary structure of all peptides has been predicted using software PEPstrMOD. Structure analysis indicates that certain type of modifications enhance the antimicrobial property of peptides. Secondly, a wide range of features was computed from the structure of these peptides using software PaDEL. Finally, models were developed for predicting the antimicrobial potential of chemically modified peptides using a wide range of structural features of these peptides. Our best model based on support vector machine achieve maximum MCC of 0.84 with an accuracy of 91.62% on training dataset and MCC of 0.80 with an accuracy of 89.89% on validation dataset. To assist the scientific community, we have developed a web server called “AntiMPmod” which predicts the antimicrobial property of the chemically modified peptide. The web server is present at the following link (http://webs.iiitd.edu.in/raghava/antimpmod/). Frontiers Media S.A. 2018-10-26 /pmc/articles/PMC6212470/ /pubmed/30416494 http://dx.doi.org/10.3389/fmicb.2018.02551 Text en Copyright © 2018 Agrawal and Raghava. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Agrawal, Piyush
Raghava, Gajendra P. S.
Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title_full Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title_fullStr Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title_full_unstemmed Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title_short Prediction of Antimicrobial Potential of a Chemically Modified Peptide From Its Tertiary Structure
title_sort prediction of antimicrobial potential of a chemically modified peptide from its tertiary structure
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212470/
https://www.ncbi.nlm.nih.gov/pubmed/30416494
http://dx.doi.org/10.3389/fmicb.2018.02551
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