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Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework

The proportion of adults aged over 60 years in the world is expected to reach 20% by the year 2050. Ageing is associated with several physiological changes that increase the risk of malnutrition among this population. Malnutrition is characterized by deficiencies or insufficiencies of macro- and mic...

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Detalles Bibliográficos
Autores principales: Tan, Sze-Yen, Tey, Siew Ling, Brown, Rachel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6213172/
https://www.ncbi.nlm.nih.gov/pubmed/30301198
http://dx.doi.org/10.3390/nu10101448