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Biodegradation and Biotransformation of Indole: Advances and Perspectives
Indole is long regarded as a typical N-heterocyclic aromatic pollutant in industrial and agricultural wastewater, and recently it has been identified as a versatile signaling molecule with wide environmental distributions. An exponentially growing number of researches have been reported on indole du...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2018
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6221969/ https://www.ncbi.nlm.nih.gov/pubmed/30443243 http://dx.doi.org/10.3389/fmicb.2018.02625 |
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author | Ma, Qiao Zhang, Xuwang Qu, Yuanyuan |
author_facet | Ma, Qiao Zhang, Xuwang Qu, Yuanyuan |
author_sort | Ma, Qiao |
collection | PubMed |
description | Indole is long regarded as a typical N-heterocyclic aromatic pollutant in industrial and agricultural wastewater, and recently it has been identified as a versatile signaling molecule with wide environmental distributions. An exponentially growing number of researches have been reported on indole due to its significant roles in bacterial physiology, pathogenesis, animal behavior and human diseases. From the viewpoint of both environmental bioremediation and biological studies, the researches on metabolism and fates of indole are important to realize environmental treatment and illuminate its biological function. Indole can be produced from tryptophan by tryptophanase in many bacterial species. Meanwhile, various bacterial strains have obtained the ability to transform and degrade indole. The characteristics and pathways for indole degradation have been investigated for a century, and the functional genes for indole aerobic degradation have also been uncovered recently. Interestingly, many oxygenases have proven to be able to oxidize indole to indigo, and this historic and motivating case for biological applications has attracted intensive attention for decades. Herein, the bacteria, enzymes and pathways for indole production, biodegradation and biotransformation are systematically summarized, and the future researches on indole-microbe interactions are also prospected. |
format | Online Article Text |
id | pubmed-6221969 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-62219692018-11-15 Biodegradation and Biotransformation of Indole: Advances and Perspectives Ma, Qiao Zhang, Xuwang Qu, Yuanyuan Front Microbiol Microbiology Indole is long regarded as a typical N-heterocyclic aromatic pollutant in industrial and agricultural wastewater, and recently it has been identified as a versatile signaling molecule with wide environmental distributions. An exponentially growing number of researches have been reported on indole due to its significant roles in bacterial physiology, pathogenesis, animal behavior and human diseases. From the viewpoint of both environmental bioremediation and biological studies, the researches on metabolism and fates of indole are important to realize environmental treatment and illuminate its biological function. Indole can be produced from tryptophan by tryptophanase in many bacterial species. Meanwhile, various bacterial strains have obtained the ability to transform and degrade indole. The characteristics and pathways for indole degradation have been investigated for a century, and the functional genes for indole aerobic degradation have also been uncovered recently. Interestingly, many oxygenases have proven to be able to oxidize indole to indigo, and this historic and motivating case for biological applications has attracted intensive attention for decades. Herein, the bacteria, enzymes and pathways for indole production, biodegradation and biotransformation are systematically summarized, and the future researches on indole-microbe interactions are also prospected. Frontiers Media S.A. 2018-11-01 /pmc/articles/PMC6221969/ /pubmed/30443243 http://dx.doi.org/10.3389/fmicb.2018.02625 Text en Copyright © 2018 Ma, Zhang and Qu. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Ma, Qiao Zhang, Xuwang Qu, Yuanyuan Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title | Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title_full | Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title_fullStr | Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title_full_unstemmed | Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title_short | Biodegradation and Biotransformation of Indole: Advances and Perspectives |
title_sort | biodegradation and biotransformation of indole: advances and perspectives |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6221969/ https://www.ncbi.nlm.nih.gov/pubmed/30443243 http://dx.doi.org/10.3389/fmicb.2018.02625 |
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