Effects of Glyphosate-, Glufosinate- and Flazasulfuron-Based Herbicides on Soil Microorganisms in a Vineyard

In a vineyard we examined the effects of broad-spectrum herbicides with three different active ingredients (glyphosate, glufosinate, flazasulfuron) on soil microorganisms. Mechanical weeding served as control treatment. Treatments were applied within grapevine rows and soil samples taken from there...

Descripción completa

Detalles Bibliográficos
Autores principales: Mandl, Karin, Cantelmo, Clemens, Gruber, Edith, Faber, Florian, Friedrich, Barbara, Zaller, Johann G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6223855/
https://www.ncbi.nlm.nih.gov/pubmed/30229276
http://dx.doi.org/10.1007/s00128-018-2438-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6223855/
https://www.ncbi.nlm.nih.gov/pubmed/30229276
http://dx.doi.org/10.1007/s00128-018-2438-x

Ejemplares similares