Cargando…

Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes

BACKGROUND: The optimal level of glycemic control in ICU patients has been the subject of intense investigation over the last 20 years. A pivotal study (the NICE-SUGAR study) involving more than 6,000 patients has established a target between 8 and 10 mmol/l (144 to 180 mg/dl) as the current standar...

Descripción completa

Detalles Bibliográficos
Autor principal: Bellomo, Rinaldo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6225577/
https://www.ncbi.nlm.nih.gov/pubmed/30455957
http://dx.doi.org/10.1186/s40560-018-0336-2
_version_ 1783369806799437824
author Bellomo, Rinaldo
author_facet Bellomo, Rinaldo
author_sort Bellomo, Rinaldo
collection PubMed
description BACKGROUND: The optimal level of glycemic control in ICU patients has been the subject of intense investigation over the last 20 years. A pivotal study (the NICE-SUGAR study) involving more than 6,000 patients has established a target between 8 and 10 mmol/l (144 to 180 mg/dl) as the current standard of care. However, this study did not address whether patients with diabetes should be treated differently and, in particular, whether in such patients a higher glucose target should be used. MAIN CONCEPTS: The last decade has seen multiple studies aiming to describe the association between glycemia in mortality according to whether patients have or do not have diabetes and whether, if they have diabetes, pre-ICU admission glucose control (assessed by glycated hemoglobin A1c (HbA1c) levels) affects the relationship between acute glycemia and outcome. All such studies (now involving thousands and thousands of patients) have consistently shown that diabetic patients have a different relationship between acute glycemia and mortality. In particular, in diabetic patients, increasing glucose levels up to 15 mmol/l (270 mg/dl) or more are not associated with increased risk of death. In patients with a high HbA1c (> 7%) prior to ICU admission, targeting a glucose level below 10 mmol/l (180 mg/dl) is associated with increased risk compared with permissive hyperglycemia. Finally, a recent controlled study comparing a glucose target between 10 and 14 mmol/l (180 to 252 mg/dl) to a glucose target between 6 and 10 mmol/l (180 mg/dl) in diabetic patients found no advantage from tighter glycemia control. A randomized controlled study called LUCID is now underway to test the hypothesis that permissive hyperglycemia might be safer in diabetic patients admitted to the ICU. CONCLUSIONS: Until the results of the LUCID trial are available, the burden of evidence is in favour with targeting a more relaxed level of glycemia in diabetic patients (10–14 mmol/l; 180–252 mg/dl), especially in those with poor pre-admission glycemic control.
format Online
Article
Text
id pubmed-6225577
institution National Center for Biotechnology Information
language English
publishDate 2018
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-62255772018-11-19 Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes Bellomo, Rinaldo J Intensive Care Commentary BACKGROUND: The optimal level of glycemic control in ICU patients has been the subject of intense investigation over the last 20 years. A pivotal study (the NICE-SUGAR study) involving more than 6,000 patients has established a target between 8 and 10 mmol/l (144 to 180 mg/dl) as the current standard of care. However, this study did not address whether patients with diabetes should be treated differently and, in particular, whether in such patients a higher glucose target should be used. MAIN CONCEPTS: The last decade has seen multiple studies aiming to describe the association between glycemia in mortality according to whether patients have or do not have diabetes and whether, if they have diabetes, pre-ICU admission glucose control (assessed by glycated hemoglobin A1c (HbA1c) levels) affects the relationship between acute glycemia and outcome. All such studies (now involving thousands and thousands of patients) have consistently shown that diabetic patients have a different relationship between acute glycemia and mortality. In particular, in diabetic patients, increasing glucose levels up to 15 mmol/l (270 mg/dl) or more are not associated with increased risk of death. In patients with a high HbA1c (> 7%) prior to ICU admission, targeting a glucose level below 10 mmol/l (180 mg/dl) is associated with increased risk compared with permissive hyperglycemia. Finally, a recent controlled study comparing a glucose target between 10 and 14 mmol/l (180 to 252 mg/dl) to a glucose target between 6 and 10 mmol/l (180 mg/dl) in diabetic patients found no advantage from tighter glycemia control. A randomized controlled study called LUCID is now underway to test the hypothesis that permissive hyperglycemia might be safer in diabetic patients admitted to the ICU. CONCLUSIONS: Until the results of the LUCID trial are available, the burden of evidence is in favour with targeting a more relaxed level of glycemia in diabetic patients (10–14 mmol/l; 180–252 mg/dl), especially in those with poor pre-admission glycemic control. BioMed Central 2018-11-08 /pmc/articles/PMC6225577/ /pubmed/30455957 http://dx.doi.org/10.1186/s40560-018-0336-2 Text en © The Author(s). 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Commentary
Bellomo, Rinaldo
Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title_full Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title_fullStr Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title_full_unstemmed Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title_short Acute glycemic control in diabetics. How sweet is oprimal? Pro: Sweeter is better in diabetes
title_sort acute glycemic control in diabetics. how sweet is oprimal? pro: sweeter is better in diabetes
topic Commentary
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6225577/
https://www.ncbi.nlm.nih.gov/pubmed/30455957
http://dx.doi.org/10.1186/s40560-018-0336-2
work_keys_str_mv AT bellomorinaldo acuteglycemiccontrolindiabeticshowsweetisoprimalprosweeterisbetterindiabetes