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Editorial: Microorganisms for a Sustainable Viticulture and Winemaking
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6234766/ https://www.ncbi.nlm.nih.gov/pubmed/30464759 http://dx.doi.org/10.3389/fmicb.2018.02650 |
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author | Cordero-Bueso, Gustavo Izquierdo-Cañas, Pedro Miguel Suzzi, Giovanna |
author_facet | Cordero-Bueso, Gustavo Izquierdo-Cañas, Pedro Miguel Suzzi, Giovanna |
author_sort | Cordero-Bueso, Gustavo |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-6234766 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-62347662018-11-21 Editorial: Microorganisms for a Sustainable Viticulture and Winemaking Cordero-Bueso, Gustavo Izquierdo-Cañas, Pedro Miguel Suzzi, Giovanna Front Microbiol Microbiology Frontiers Media S.A. 2018-11-07 /pmc/articles/PMC6234766/ /pubmed/30464759 http://dx.doi.org/10.3389/fmicb.2018.02650 Text en Copyright © 2018 Cordero-Bueso, Izquierdo-Cañas and Suzzi. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Cordero-Bueso, Gustavo Izquierdo-Cañas, Pedro Miguel Suzzi, Giovanna Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title | Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title_full | Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title_fullStr | Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title_full_unstemmed | Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title_short | Editorial: Microorganisms for a Sustainable Viticulture and Winemaking |
title_sort | editorial: microorganisms for a sustainable viticulture and winemaking |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6234766/ https://www.ncbi.nlm.nih.gov/pubmed/30464759 http://dx.doi.org/10.3389/fmicb.2018.02650 |
work_keys_str_mv | AT corderobuesogustavo editorialmicroorganismsforasustainableviticultureandwinemaking AT izquierdocanaspedromiguel editorialmicroorganismsforasustainableviticultureandwinemaking AT suzzigiovanna editorialmicroorganismsforasustainableviticultureandwinemaking |