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Bioconversion of cheese whey permeate into fungal oil by Mucor circinelloides

BACKGROUND: Oleaginous fungi are efficient tools to convert agricultural waste streams into valuable components. The filamentous fungus Mucor circinelloides was cultivated in whey permeate, a byproduct from cheese production, to produce an oil-rich fungal biomass. Response surface methodology was us...

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Detalles Bibliográficos
Autores principales:	Chan, Lauryn G., Cohen, Joshua L., Ozturk, Gulustan, Hennebelle, Marie, Taha, Ameer Y., L. N. de Moura Bell, Juliana Maria
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2018
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6237013/ https://www.ncbi.nlm.nih.gov/pubmed/30473730 http://dx.doi.org/10.1186/s13036-018-0116-5

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