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Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome

The aim of this in vitro study was to evaluate the effects of monolaurin against Aggregatibacter actinomycetemcomitans (Aa) and determine their effects on the host transcriptome and metabolome, using an oral cell/bacteria co-culture dual-chamber model to mimic the human periodontium. For this, the A...

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Autores principales: Silva, Viviam de Oliveira, Pereira, Luciano José, Pasetto, Silvana, da Silva, Maike Paulino, Meyers, Jered Cope, Murata, Ramiro Mendonça
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6237204/
https://www.ncbi.nlm.nih.gov/pubmed/30467497
http://dx.doi.org/10.3389/fmicb.2018.02638
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author Silva, Viviam de Oliveira
Pereira, Luciano José
Pasetto, Silvana
da Silva, Maike Paulino
Meyers, Jered Cope
Murata, Ramiro Mendonça
author_facet Silva, Viviam de Oliveira
Pereira, Luciano José
Pasetto, Silvana
da Silva, Maike Paulino
Meyers, Jered Cope
Murata, Ramiro Mendonça
author_sort Silva, Viviam de Oliveira
collection PubMed
description The aim of this in vitro study was to evaluate the effects of monolaurin against Aggregatibacter actinomycetemcomitans (Aa) and determine their effects on the host transcriptome and metabolome, using an oral cell/bacteria co-culture dual-chamber model to mimic the human periodontium. For this, the Aa, was applied to cross the monolayer of epithelial keratinocytes (OBA-9) to reach the fibroblasts layer (HGF-1) in the basal chamber. The Monolaurin treatments (25 or 50 μM) were added immediately after the inoculation of the dual-chamber with Aa. After 24 h, the transcriptional factors and metabolites produced were quantified in the remaining cell layers (insert and basal chamber) and in supernatant released from the cells. The genes IL-1α, IL-6, IL-18, and TNF analyzed in HGF-1 concentrations showed a decreased expression when treated with both concentration of Monolaurin. In keratinocytes, the genes IL-6, IL-18, and TNF presented a higher expression and the expression of IL-1α decreased when treated with the two cited concentrations. The production of glycerol and pyruvic acid increased, and the 2-deoxytetronic acid NIST, 4-aminobutyric acid, pinitol and glyceric acid, presented lower concentrations because of the treatment with 25 and/or 50 μM of Monolaurin. Use of monolaurin modulated the immune response and metabolite production when administered for 24 h in a dual-chamber model inoculated with A. actinomycetemcomitans. In summary, this study indicates that monolaurin had antimicrobial activity and modulated the host immune response and metabolite production when administered for 24 h in a dual-chamber model inoculated with A. actinomycetemcomitans.
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spelling pubmed-62372042018-11-22 Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome Silva, Viviam de Oliveira Pereira, Luciano José Pasetto, Silvana da Silva, Maike Paulino Meyers, Jered Cope Murata, Ramiro Mendonça Front Microbiol Microbiology The aim of this in vitro study was to evaluate the effects of monolaurin against Aggregatibacter actinomycetemcomitans (Aa) and determine their effects on the host transcriptome and metabolome, using an oral cell/bacteria co-culture dual-chamber model to mimic the human periodontium. For this, the Aa, was applied to cross the monolayer of epithelial keratinocytes (OBA-9) to reach the fibroblasts layer (HGF-1) in the basal chamber. The Monolaurin treatments (25 or 50 μM) were added immediately after the inoculation of the dual-chamber with Aa. After 24 h, the transcriptional factors and metabolites produced were quantified in the remaining cell layers (insert and basal chamber) and in supernatant released from the cells. The genes IL-1α, IL-6, IL-18, and TNF analyzed in HGF-1 concentrations showed a decreased expression when treated with both concentration of Monolaurin. In keratinocytes, the genes IL-6, IL-18, and TNF presented a higher expression and the expression of IL-1α decreased when treated with the two cited concentrations. The production of glycerol and pyruvic acid increased, and the 2-deoxytetronic acid NIST, 4-aminobutyric acid, pinitol and glyceric acid, presented lower concentrations because of the treatment with 25 and/or 50 μM of Monolaurin. Use of monolaurin modulated the immune response and metabolite production when administered for 24 h in a dual-chamber model inoculated with A. actinomycetemcomitans. In summary, this study indicates that monolaurin had antimicrobial activity and modulated the host immune response and metabolite production when administered for 24 h in a dual-chamber model inoculated with A. actinomycetemcomitans. Frontiers Media S.A. 2018-11-06 /pmc/articles/PMC6237204/ /pubmed/30467497 http://dx.doi.org/10.3389/fmicb.2018.02638 Text en Copyright © 2018 Silva, Pereira, Pasetto, da Silva, Meyers and Murata. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Silva, Viviam de Oliveira
Pereira, Luciano José
Pasetto, Silvana
da Silva, Maike Paulino
Meyers, Jered Cope
Murata, Ramiro Mendonça
Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title_full Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title_fullStr Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title_full_unstemmed Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title_short Effects of Monolaurin on Oral Microbe–Host Transcriptome and Metabolome
title_sort effects of monolaurin on oral microbe–host transcriptome and metabolome
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6237204/
https://www.ncbi.nlm.nih.gov/pubmed/30467497
http://dx.doi.org/10.3389/fmicb.2018.02638
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