Anti-inflammatory effects of dietary vitamin D(3) in patients with multiple sclerosis

OBJECTIVE: To assess the effects of dietary vitamin D(3) on proinflammatory (interleukin-17A [IL-17A] and IL-6) and anti-inflammatory (IL-10) cytokines. METHODS: Our study was conducted on 75 participants who were divided into 3 groups: multiple sclerosis participants (MSPs, n = 25), first-degree re...

Descripción completa

Detalles Bibliográficos
Autores principales: Hashemi, Reza, Morshedi, Mohammad, Asghari Jafarabadi, Mohammad, Altafi, Davar, Saeed Hosseini-Asl, Seyed, Rafie-Arefhosseini, Seyed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244020/
https://www.ncbi.nlm.nih.gov/pubmed/30533524
http://dx.doi.org/10.1212/NXG.0000000000000278

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244020/
https://www.ncbi.nlm.nih.gov/pubmed/30533524
http://dx.doi.org/10.1212/NXG.0000000000000278

Ejemplares similares