Cargando…
Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples
The concentration and the chemical composition of the essential oils obtained from different samples of Cymbopogon citratus were evaluated. Among the 12 samples investigated (11 dried leaf samples and fresh plant leaves), seven presented essential oil concentrations within the threshold established...
Autores principales: | , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2008
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244952/ https://www.ncbi.nlm.nih.gov/pubmed/18794790 http://dx.doi.org/10.3390/molecules13081864 |
_version_ | 1783372145260232704 |
---|---|
author | Barbosa, Luiz Cláudio Almeida Pereira, Ulisses Alves Martinazzo, Ana Paula Maltha, Célia Regina Álvares Teixeira, Róbson Ricardo Melo, Evandro de Castro |
author_facet | Barbosa, Luiz Cláudio Almeida Pereira, Ulisses Alves Martinazzo, Ana Paula Maltha, Célia Regina Álvares Teixeira, Róbson Ricardo Melo, Evandro de Castro |
author_sort | Barbosa, Luiz Cláudio Almeida |
collection | PubMed |
description | The concentration and the chemical composition of the essential oils obtained from different samples of Cymbopogon citratus were evaluated. Among the 12 samples investigated (11 dried leaf samples and fresh plant leaves), seven presented essential oil concentrations within the threshold established by the Brazilian legislation. The moisture content was also determined and the majority of the samples presented humidity contents near 12%. The GC and GC/MS analyses of the essential oils led to identification of 22 compounds, with neral and geranial as the two major components. The total percentage of these two compounds varied within the investigated sample oils from 40.7% to 75.4%. In addition, a considerable variation in the chemical composition of the analyzed samples was observed. The process of grinding the leaves significantly decreased (by up to 68%) the essential oil content, as well as the percentage of myrcene in the oils. |
format | Online Article Text |
id | pubmed-6244952 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2008 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-62449522018-11-26 Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples Barbosa, Luiz Cláudio Almeida Pereira, Ulisses Alves Martinazzo, Ana Paula Maltha, Célia Regina Álvares Teixeira, Róbson Ricardo Melo, Evandro de Castro Molecules Article The concentration and the chemical composition of the essential oils obtained from different samples of Cymbopogon citratus were evaluated. Among the 12 samples investigated (11 dried leaf samples and fresh plant leaves), seven presented essential oil concentrations within the threshold established by the Brazilian legislation. The moisture content was also determined and the majority of the samples presented humidity contents near 12%. The GC and GC/MS analyses of the essential oils led to identification of 22 compounds, with neral and geranial as the two major components. The total percentage of these two compounds varied within the investigated sample oils from 40.7% to 75.4%. In addition, a considerable variation in the chemical composition of the analyzed samples was observed. The process of grinding the leaves significantly decreased (by up to 68%) the essential oil content, as well as the percentage of myrcene in the oils. MDPI 2008-08-27 /pmc/articles/PMC6244952/ /pubmed/18794790 http://dx.doi.org/10.3390/molecules13081864 Text en © 2008 by the authors. Licensee Molecular Diversity Preservation International, Basel, Switzerland. This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Article Barbosa, Luiz Cláudio Almeida Pereira, Ulisses Alves Martinazzo, Ana Paula Maltha, Célia Regina Álvares Teixeira, Róbson Ricardo Melo, Evandro de Castro Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title | Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title_full | Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title_fullStr | Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title_full_unstemmed | Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title_short | Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples |
title_sort | evaluation of the chemical composition of brazilian commercial cymbopogon citratus (d.c.) stapf samples |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244952/ https://www.ncbi.nlm.nih.gov/pubmed/18794790 http://dx.doi.org/10.3390/molecules13081864 |
work_keys_str_mv | AT barbosaluizclaudioalmeida evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples AT pereiraulissesalves evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples AT martinazzoanapaula evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples AT malthaceliareginaalvares evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples AT teixeirarobsonricardo evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples AT meloevandrodecastro evaluationofthechemicalcompositionofbraziliancommercialcymbopogoncitratusdcstapfsamples |