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Tomato Derived Polysaccharides for Biotechnological Applications: Chemical and Biological Approaches

Recent studies concerning the isolation and purification of exopolysaccharides from suspension-cultured tomato (Lycopersicon esculentum L. var. San Marzano) cells and the description of a simple, rapid and low environmental impact method with for obtaining polysaccharides from solid tomato-processin...

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Detalles Bibliográficos
Autores principales:	Tommonaro, Giuseppina, Poli, Annarita, De Rosa, Salvatore, Nicolaus, Barbara
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2008
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6245484/ https://www.ncbi.nlm.nih.gov/pubmed/18596664 http://dx.doi.org/10.3390/molecules13061384

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