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Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants

Thirteen Malaysian plants; Artocarpus champeden, Azadirachta indica, Fragaria x ananassa, Garcinia mangostana, Lawsonia inermis, Mangifera indica, Nephelium lappaceum, Nephelium mutobile, Peltophorum pterocarpum, Psidium guajava and Syzygium aqueum, selected for their use in traditional medicine, we...

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Autores principales: Ling, Lai Teng, Radhakrishnan, Ammu Kutty, Subramaniam, Thavamanithevi, Cheng, Hwee Ming, Palanisamy, Uma D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6257288/
https://www.ncbi.nlm.nih.gov/pubmed/20428033
http://dx.doi.org/10.3390/molecules15042139
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author Ling, Lai Teng
Radhakrishnan, Ammu Kutty
Subramaniam, Thavamanithevi
Cheng, Hwee Ming
Palanisamy, Uma D.
author_facet Ling, Lai Teng
Radhakrishnan, Ammu Kutty
Subramaniam, Thavamanithevi
Cheng, Hwee Ming
Palanisamy, Uma D.
author_sort Ling, Lai Teng
collection PubMed
description Thirteen Malaysian plants; Artocarpus champeden, Azadirachta indica, Fragaria x ananassa, Garcinia mangostana, Lawsonia inermis, Mangifera indica, Nephelium lappaceum, Nephelium mutobile, Peltophorum pterocarpum, Psidium guajava and Syzygium aqueum, selected for their use in traditional medicine, were subjected to a variety of assays. Antioxidant capability, total phenolic content, elemental composition, as well as it cytotoxity to several cell lines of the aqueous and ethanolic extracts from different parts of these selected Malaysian plants were determined. In general, the ethanolic extracts were better free radical scavengers than the aqueous extracts and some of the tested extracts were even more potent than a commercial grape seed preparation. Similar results were seen in the lipid peroxidation inhibition studies. Our findings also showed a strong correlation of antioxidant activity with the total phenolic content. These extracts when tested for its heavy metals content, were found to be below permissible value for nutraceutical application. In addition, most of the extracts were found not cytotoxic to 3T3 and 4T1 cells at concentrations as high as 100 μg/mL. We conclude that although traditionally these plants are used in the aqueous form, its commercial preparation could be achieved using ethanol since a high total phenolic content and antioxidant activity is associated with this method of preparation.
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spelling pubmed-62572882018-11-30 Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants Ling, Lai Teng Radhakrishnan, Ammu Kutty Subramaniam, Thavamanithevi Cheng, Hwee Ming Palanisamy, Uma D. Molecules Article Thirteen Malaysian plants; Artocarpus champeden, Azadirachta indica, Fragaria x ananassa, Garcinia mangostana, Lawsonia inermis, Mangifera indica, Nephelium lappaceum, Nephelium mutobile, Peltophorum pterocarpum, Psidium guajava and Syzygium aqueum, selected for their use in traditional medicine, were subjected to a variety of assays. Antioxidant capability, total phenolic content, elemental composition, as well as it cytotoxity to several cell lines of the aqueous and ethanolic extracts from different parts of these selected Malaysian plants were determined. In general, the ethanolic extracts were better free radical scavengers than the aqueous extracts and some of the tested extracts were even more potent than a commercial grape seed preparation. Similar results were seen in the lipid peroxidation inhibition studies. Our findings also showed a strong correlation of antioxidant activity with the total phenolic content. These extracts when tested for its heavy metals content, were found to be below permissible value for nutraceutical application. In addition, most of the extracts were found not cytotoxic to 3T3 and 4T1 cells at concentrations as high as 100 μg/mL. We conclude that although traditionally these plants are used in the aqueous form, its commercial preparation could be achieved using ethanol since a high total phenolic content and antioxidant activity is associated with this method of preparation. Molecular Diversity Preservation International 2010-03-25 /pmc/articles/PMC6257288/ /pubmed/20428033 http://dx.doi.org/10.3390/molecules15042139 Text en © 2010 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland. This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Article
Ling, Lai Teng
Radhakrishnan, Ammu Kutty
Subramaniam, Thavamanithevi
Cheng, Hwee Ming
Palanisamy, Uma D.
Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title_full Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title_fullStr Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title_full_unstemmed Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title_short Assessment of Antioxidant Capacity and Cytotoxicity of Selected Malaysian Plants
title_sort assessment of antioxidant capacity and cytotoxicity of selected malaysian plants
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6257288/
https://www.ncbi.nlm.nih.gov/pubmed/20428033
http://dx.doi.org/10.3390/molecules15042139
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