Diterpenoid Tanshinones and Phenolic Acids from Cultured Hairy Roots of Salvia miltiorrhiza Bunge and Their Antimicrobial Activities

Four diterpenoid tanshinones and three phenolic acids were isolated from the crude ethanol extract of the cultured hairy roots of Salvia miltiorrhiza Bunge by bioassay-guided fractionation. By means of physicochemical and spectrometric analysis, they were identified as tanshinone ΙΙA (1), tanshinone...

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Detalles Bibliográficos
Autores principales: Zhao, Jianglin, Lou, Jingfeng, Mou, Yan, Li, Peiqin, Wu, Jianyong, Zhou, Ligang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259612/
https://www.ncbi.nlm.nih.gov/pubmed/21383662
http://dx.doi.org/10.3390/molecules16032259

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259612/
https://www.ncbi.nlm.nih.gov/pubmed/21383662
http://dx.doi.org/10.3390/molecules16032259

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