Cargando…
Preparation and Characterization of Chitin Benzoic Acid Esters
Chitin benzoic acid esters were prepared using a phosphoryl mixed anhydride method. The products were characterized by (1)H-NMR and FT-IR spectroscopy. FT-IR analysis revealed that the degree of O-acyl substitution of the products was in a range of 1.17–1.83. Morphological surface changes in the par...
Autores principales: | , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2011
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6260621/ https://www.ncbi.nlm.nih.gov/pubmed/21478818 http://dx.doi.org/10.3390/molecules16043029 |
_version_ | 1783374833165271040 |
---|---|
author | Bhatt, Lok Ranjan Kim, Bo Mi Hyun, Kim Kwak, Geu Beum Lee, Chai Ho Chai, Kyu Yun |
author_facet | Bhatt, Lok Ranjan Kim, Bo Mi Hyun, Kim Kwak, Geu Beum Lee, Chai Ho Chai, Kyu Yun |
author_sort | Bhatt, Lok Ranjan |
collection | PubMed |
description | Chitin benzoic acid esters were prepared using a phosphoryl mixed anhydride method. The products were characterized by (1)H-NMR and FT-IR spectroscopy. FT-IR analysis revealed that the degree of O-acyl substitution of the products was in a range of 1.17–1.83. Morphological surface changes in the parent molecule due to the introduction of benzoic acid moieties were observed by scanning electron microscopy. The surface of the products was porous, in contrast to the sheet-shape of the parent molecules. The solubility of the products, which improved with increased degree of acid substitution, was tested in various organic solvents. |
format | Online Article Text |
id | pubmed-6260621 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2011 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-62606212018-12-10 Preparation and Characterization of Chitin Benzoic Acid Esters Bhatt, Lok Ranjan Kim, Bo Mi Hyun, Kim Kwak, Geu Beum Lee, Chai Ho Chai, Kyu Yun Molecules Article Chitin benzoic acid esters were prepared using a phosphoryl mixed anhydride method. The products were characterized by (1)H-NMR and FT-IR spectroscopy. FT-IR analysis revealed that the degree of O-acyl substitution of the products was in a range of 1.17–1.83. Morphological surface changes in the parent molecule due to the introduction of benzoic acid moieties were observed by scanning electron microscopy. The surface of the products was porous, in contrast to the sheet-shape of the parent molecules. The solubility of the products, which improved with increased degree of acid substitution, was tested in various organic solvents. MDPI 2011-04-08 /pmc/articles/PMC6260621/ /pubmed/21478818 http://dx.doi.org/10.3390/molecules16043029 Text en © 2011 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Article Bhatt, Lok Ranjan Kim, Bo Mi Hyun, Kim Kwak, Geu Beum Lee, Chai Ho Chai, Kyu Yun Preparation and Characterization of Chitin Benzoic Acid Esters |
title | Preparation and Characterization of Chitin Benzoic Acid Esters |
title_full | Preparation and Characterization of Chitin Benzoic Acid Esters |
title_fullStr | Preparation and Characterization of Chitin Benzoic Acid Esters |
title_full_unstemmed | Preparation and Characterization of Chitin Benzoic Acid Esters |
title_short | Preparation and Characterization of Chitin Benzoic Acid Esters |
title_sort | preparation and characterization of chitin benzoic acid esters |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6260621/ https://www.ncbi.nlm.nih.gov/pubmed/21478818 http://dx.doi.org/10.3390/molecules16043029 |
work_keys_str_mv | AT bhattlokranjan preparationandcharacterizationofchitinbenzoicacidesters AT kimbomi preparationandcharacterizationofchitinbenzoicacidesters AT hyunkim preparationandcharacterizationofchitinbenzoicacidesters AT kwakgeubeum preparationandcharacterizationofchitinbenzoicacidesters AT leechaiho preparationandcharacterizationofchitinbenzoicacidesters AT chaikyuyun preparationandcharacterizationofchitinbenzoicacidesters |