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Fine Endmesolithic fish caviar meal discovered by proteomics in foodcrusts from archaeological site Friesack 4 (Brandenburg, Germany)
The role of aquatic resources in ancient economies and paleodiet is important for understanding the evolution of prehistorical societies. Charred food remains from ancient pottery are valuable molecular evidence of dietary habits in antiquity. However, conventional archaeometric approaches applied i...
Autores principales: | Shevchenko, Anna, Schuhmann, Andrea, Thomas, Henrik, Wetzel, Günter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6261446/ https://www.ncbi.nlm.nih.gov/pubmed/30485287 http://dx.doi.org/10.1371/journal.pone.0206483 |
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