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Independent Mechanisms for Acquired Salt Tolerance versus Growth Resumption Induced by Mild Ethanol Pretreatment in Saccharomyces cerevisiae
All living organisms must recognize and respond to various environmental stresses throughout their lifetime. In natural environments, cells frequently encounter fluctuating concentrations of different stressors that can occur in combination or sequentially. Thus, the ability to anticipate an impendi...
Autores principales: | McDaniel, Elizabeth A., Stuecker, Tara N., Veluvolu, Manasa, Gasch, Audrey P., Lewis, Jeffrey A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6262259/ https://www.ncbi.nlm.nih.gov/pubmed/30487155 http://dx.doi.org/10.1128/mSphere.00574-18 |
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