Animal Welfare and Mountain Products from Traditional Dairy Farms: How Do Consumers Perceive Complexity?

SIMPLE SUMMARY: European consumers recognize the added value of mountain dairy production and relate it to a composite of positive attributes. However, while consumers’ understanding of conventional dairy production and animal welfare has already been investigated, how consumers perceive animal welf...

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Detalles Bibliográficos
Autores principales: Zuliani, Anna, Esbjerg, Lars, Grunert, Klaus G., Bovolenta, Stefano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6262486/
https://www.ncbi.nlm.nih.gov/pubmed/30441756
http://dx.doi.org/10.3390/ani8110207

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6262486/
https://www.ncbi.nlm.nih.gov/pubmed/30441756
http://dx.doi.org/10.3390/ani8110207

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