Cargando…
Plasma metabolite profiles in healthy women differ after intervention with supplemental folic acid v. folate-rich foods
Public health authorities recommend all fertile women to increase their folate intake to 400 µg/d by eating folate-rich foods or by taking a folic acid supplement to protect against neural tube defects. In a previous study it was shown that folate-rich foods improved folate blood status as effective...
Autores principales: | Hefni, Mohammed E., Witthöft, Cornelia M., Moazzami, Ali A. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6262689/ https://www.ncbi.nlm.nih.gov/pubmed/30510697 http://dx.doi.org/10.1017/jns.2018.22 |
Ejemplares similares
-
Enhancement of the folate content in Egyptian pita bread
por: Hefni, Mohammed, et al.
Publicado: (2012) -
Folate content in faba beans (Vicia faba L.)—effects of cultivar, maturity stage, industrial processing, and bioprocessing
por: Hefni, Mohammed E, et al.
Publicado: (2015) -
A folate-rich diet is as effective as folic acid from supplements in decreasing plasma homocysteine concentrations
por: Pintó, Xavier, et al.
Publicado: (2005) -
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe(−/−) Mice
por: Liu, Jiyun, et al.
Publicado: (2022) -
The Folate Concentration and/or Folic Acid Metabolites in Plasma as Factor for COVID-19 Infection
por: Acosta-Elias, Jesus, et al.
Publicado: (2020)