Cargando…

Characterization of Sicilian Honeys Pollen Profiles Using a Commercial E-Tongue and Melissopalynological Analysis for Rapid Screening: A Pilot Study

Honey is usually classified as “unifloral” or “multifloral”, depending on whether a dominating pollen grain, originating from only one particular plant, or no dominant pollen type in the sample is found. Unifloral honeys are usually more expensive and appreciated than multifloral honeys, which highl...

Descripción completa

Detalles Bibliográficos
Autores principales:	Di Rosa, Ambra R., Marino, Anna M. F., Leone, Francesco, Corpina, Giuseppe G., Giunta, Renato P., Chiofalo, Vincenzo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6263635/ https://www.ncbi.nlm.nih.gov/pubmed/30469377 http://dx.doi.org/10.3390/s18114065

Ejemplares similares

Honey Pollen: Using Melissopalynology to Understand Foraging Preferences of Bees in Tropical South India
por: Ponnuchamy, Raja, et al.
Publicado: (2014)

Melissopalynological Characterization of North Algerian Honeys
por: Nair, Samira, et al.
Publicado: (2013)

An investigation of the suitability of melissopalynology to authenticate Jarrah honey
por: Islam, Md Khairul, et al.
Publicado: (2022)

Melissopalynological, physicochemical and antioxidant properties of honey from West Coast of Malaysia
por: Selvaraju, Kirthiga, et al.
Publicado: (2019)

Melissopalynology and antioxidant properties used to differentiate Schefflera abyssinica and polyfloral honey
por: Hailu, Demelash, et al.
Publicado: (2020)

Assessing the quality of bee honey on the basis of melissopalynology as well as chemical analysis
por: Shakoori, Zahra, et al.
Publicado: (2023)

Characterization of Botanical and Geographical Origin of Corsican “Spring” Honeys by Melissopalynological and Volatile Analysis
por: Yang, Yin, et al.
Publicado: (2014)

Sensorial, Melissopalynological and Physico-Chemical Characteristics of Honey from Babors Kabylia’s Region (Algeria)
por: Ghorab, Asma, et al.
Publicado: (2021)

Origin Identification of Hungarian Honey Using Melissopalynology, Physicochemical Analysis, and Near Infrared Spectroscopy
por: Bodor, Zsanett, et al.
Publicado: (2021)

Melissopalynological Study, Phenolic Compounds, and Antioxidant Properties of Heterotrigona itama Honey from Johor, Malaysia
por: Majid, Mahani, et al.
Publicado: (2020)

Characterization of Ikaria Heather Honey by Untargeted Ultrahigh-Performance Liquid Chromatography-High Resolution Mass Spectrometry Metabolomics and Melissopalynological Analysis
por: Kasiotis, Konstantinos M., et al.
Publicado: (2022)

Prospects of Apicultural Entrepreneurship in Coastal Districts of Eastern India: A Melissopalynological Evaluation
por: Upadhyay, Debasis, et al.
Publicado: (2014)

Fingerprinting Chemical Markers in the Mediterranean Orange Blossom Honey: UHPLC-HRMS Metabolomics Study Integrating Melissopalynological Analysis, GC-MS and HPLC-PDA-ESI/MS
por: Kasiotis, Konstantinos M., et al.
Publicado: (2023)

Antimicrobial potential of Sicilian honeys against commensal Escherichia coli and pathogenic Salmonella serovar Infantis
por: CONIGLIO, M.A., et al.
Publicado: (2013)

Pollen analysis of Australian honey
por: Sniderman, J. M. Kale, et al.
Publicado: (2018)

Quality of Commercially Available Manuka Honey Expressed by Pollen Composition, Diastase Activity, and Hydroxymethylfurfural Content
por: Sęk, Alicja, et al.
Publicado: (2023)

Sicilian folk medicine
Publicado: (1976)

Characterizing the Impact of Commercial Pollen Substitute Diets on the Level of Nosema spp. in Honey Bees (Apis mellifera L.)
por: Fleming, James C., et al.
Publicado: (2015)

Sicilian Black Pig: An Overview
por: Zumbo, Alessandro, et al.
Publicado: (2020)

Melissopalynological analysis and floral spectra of Apis mellifera scutellata Lepeletier bees in different agroecologies of southwest Ethiopia
por: Tulu, Dereje, et al.
Publicado: (2023)

Monofloral honeys by Sicilian black honeybee (Apis mellifera ssp. sicula) have high reducing power and antioxidant capacity
por: Attanzio, Alessandro, et al.
Publicado: (2016)

CSI Pollen: Diversity of Honey Bee Collected Pollen Studied by Citizen Scientists
por: Brodschneider, Robert, et al.
Publicado: (2021)

GM Allotypes and COVID-19. A Pilot Study Performed on Sicilian Patients
por: Ligotti, Mattia E., et al.
Publicado: (2022)

Polyphenol profile of buckwheat honey, nectar and pollen
por: Nešović, Milica, et al.
Publicado: (2020)

Effect of Supplementation of Herd Diet with Olive Cake on the Composition Profile of Milk and on the Composition, Quality and Sensory Profile of Cheeses Made Therefrom
por: Chiofalo, Biagina, et al.
Publicado: (2020)

Egg Quality from Siciliana and Livorno Italian Autochthonous Chicken Breeds Reared in Organic System
por: Di Rosa, Ambra R., et al.
Publicado: (2020)

Voltammetric E-Tongue for Honey Adulteration Detection
por: Ciursa, Paula, et al.
Publicado: (2021)

Influence of Pollen Nutrition on Honey Bee Health: Do Pollen Quality and Diversity Matter?
por: Di Pasquale, Garance, et al.
Publicado: (2013)

Sandfly Fever Sicilian Virus, Algeria
por: Izri, Arezki, et al.
Publicado: (2008)

The Checklist of Sicilian Macrofungi: Second Edition
por: Ferraro, Valeria, et al.
Publicado: (2022)

Pollen Collection, Honey Production, and Pollination Services: Managing Honey Bees in an Agricultural Setting
por: Hoover, Shelley E, et al.
Publicado: (2018)

Viper’s bugloss (Echium spp.) honey typing and establishing the pollen threshold for monofloral honey
por: Martín Arroyo, Tomás, et al.
Publicado: (2017)

Honey bees preferentially consume freshly-stored pollen
por: Carroll, Mark J., et al.
Publicado: (2017)

Effect of Dietary Olive Cake Supplementation on Performance, Carcass Characteristics, and Meat Quality of Beef Cattle
por: Chiofalo, Vincenzo, et al.
Publicado: (2020)

Variations in the Availability of Pollen Resources Affect Honey Bee Health
por: Di Pasquale, Garance, et al.
Publicado: (2016)

Pollen Source Affects Development and Behavioral Preferences in Honey Bees
por: Lan, Jun, et al.
Publicado: (2021)

Correction: Honey bees preferentially consume freshly-stored pollen
por: Carroll, Mark J., et al.
Publicado: (2021)

Hive-stored pollen of honey bees: many lines of evidence are consistent with pollen preservation, not nutrient conversion
por: Anderson, Kirk E, et al.
Publicado: (2014)

Prevalence of healthcare-associated infections and antibiotic use in Sicilian hospitals in 2022
por: Barchitta, M, et al.
Publicado: (2023)

Agastache honey has superior antifungal activity in comparison with important commercial honeys
por: Anand, Sushil, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_smuvnnp4bhea33egeuc67kpbn4