Cargando…

Diet Quality through Adolescence and Early Adulthood: Cross-Sectional Associations of the Dietary Approaches to Stop Hypertension Diet Index and Component Food Groups with Age

Late adolescence to early adulthood is the period of life when prevalence of overweight and obesity rises the fastest, and an important time to understand changes in dietary risk factors. In this study we assess the variation in diet quality through analysis of cross-sectional data from 2957 individ...

Descripción completa

Detalles Bibliográficos
Autores principales:	Winpenny, Eleanor M., Greenslade, Stephanie, Corder, Kirsten, van Sluijs, Esther M. F.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6265851/ https://www.ncbi.nlm.nih.gov/pubmed/30380598 http://dx.doi.org/10.3390/nu10111585

Ejemplares similares

Change in diet in the period from adolescence to early adulthood: a systematic scoping review of longitudinal studies
por: Winpenny, Eleanor M., et al.
Publicado: (2017)

Cohabitation and marriage during the transition between adolescence and emerging adulthood: A systematic review of changes in weight-related outcomes, diet and physical activity
por: Werneck, André O., et al.
Publicado: (2020)

Changes in physical activity, diet, and body weight across the education and employment transitions of early adulthood: A systematic review and meta‐analysis
por: Winpenny, Eleanor M., et al.
Publicado: (2020)

Change in physical activity from adolescence to early adulthood: a systematic review and meta-analysis of longitudinal cohort studies
por: Corder, Kirsten, et al.
Publicado: (2019)

Changes in diet from age 10 to 14 years and prospective associations with school lunch choice
por: Winpenny, Eleanor M., et al.
Publicado: (2017)

Changes in diet through adolescence and early adulthood: longitudinal trajectories and association with key life transitions
por: Winpenny, Eleanor M., et al.
Publicado: (2018)

Becoming a parent: A systematic review and meta‐analysis of changes in BMI, diet, and physical activity
por: Corder, Kirsten, et al.
Publicado: (2020)

Cohabiting and becoming a parent: associations with changes in physical activity in the 1970 British cohort study
por: Werneck, André O., et al.
Publicado: (2020)

How do short-term associations between diet quality and metabolic risk vary with age?
por: Winpenny, Eleanor M., et al.
Publicado: (2020)

Early adulthood socioeconomic trajectories contribute to inequalities in adult cardiovascular health, independently of childhood and adulthood socioeconomic position
por: Winpenny, Eleanor M, et al.
Publicado: (2021)

Recruitment and retention into longitudinal health research from an adolescent perspective: a qualitative study
por: Jong, Stephanie T., et al.
Publicado: (2023)

Associations of early adulthood life transitions with changes in fast food intake: a latent trajectory analysis
por: Winpenny, Eleanor M., et al.
Publicado: (2020)

Diagnostic status of hypertension on the adherence to the Dietary Approaches to Stop Hypertension (DASH) diet
por: Kim, Hyun, et al.
Publicado: (2016)

Dietary Approaches to Stop Hypertension via Indo-Mediterranean Foods, May Be Superior to DASH Diet Intervention
por: Singh, Ram B., et al.
Publicado: (2022)

Compliance with the Dietary Approaches to Stop Hypertension (DASH) Diet: A Systematic Review
por: Kwan, Mandy Wing-Man, et al.
Publicado: (2013)

Impact of Kidney Function on Effects of the Dietary Approaches to Stop Hypertension (Dash) Diet
por: Tyson, Crystal C, et al.
Publicado: (2014)

The Dietary Approaches to Stop Hypertension (DASH) diet, Western diet, and risk of gout in men: prospective cohort study
por: Rai, Sharan K, et al.
Publicado: (2017)

Diet quality and depressive symptoms in adolescence: no cross-sectional or prospective associations following adjustment for covariates
por: Winpenny, Eleanor M, et al.
Publicado: (2018)

Associations of the Dietary Approaches To Stop Hypertension (DASH) Diet with Pregnancy Complications in Project Viva
por: Fulay, Aarohee P., et al.
Publicado: (2018)

Association between adherence to the Dietary Approaches to Stop Hypertension diet and serum uric acid
por: Feng, Jie, et al.
Publicado: (2023)

Association of Dietary Approaches to Stop Hypertension diet and Mediterranean diet with blood pressure in less-developed ethnic minority regions
por: Dai, Suyao, et al.
Publicado: (2022)

Dietary approaches to stop hypertension (DASH)-style diet in association with gastroesophageal reflux disease in adolescents
por: Beigrezaei, Sara, et al.
Publicado: (2023)

The association of dietary approach to stop hypertension (DASH) diet with hospitalization risk in patients with COVID-19
por: Zamanian, Ali, et al.
Publicado: (2023)

East Asian diet‐mimicking diet plan based on the Mediterranean diet and the Dietary Approaches to Stop Hypertension diet in adults with type 2 diabetes: A randomized controlled trial
por: Jin, Sang‐Man, et al.
Publicado: (2020)

Dietary approach to stop hypertension (DASH): diet components may be related to lower prevalence of different kinds of cancer: A review on the related documents
por: Onvani, Shokouh, et al.
Publicado: (2015)

Association of adherence to the dietary approach to stop hypertension diet and diet quality indices among women in Tehran: A cross- sectional study
por: Arghavani, Hana, et al.
Publicado: (2019)

Adherence to the dietary approaches to stop hypertension diet and risk of stroke: A meta-analysis of prospective studies
por: Feng, Qinglin, et al.
Publicado: (2018)

Dietary approaches to stop hypertension diet and obesity: A cross-sectional study of Iranian children and adolescents
por: Golpour-Hamedani, Sahar, et al.
Publicado: (2017)

The association of Dietary Approach to Stop Hypertension (DASH) diet with metabolic healthy and metabolic unhealthy obesity phenotypes
por: Farhadnejad, Hossein, et al.
Publicado: (2019)

Association between adherence to the dietary approaches to stop hypertension (DASH) diet and maternal and infant sleep disorders
por: Karbasi, Samira, et al.
Publicado: (2022)

Hypothetical 22-Year Diet Intervention: Adherence to the Dietary Approach to Stop Hypertension (DASH) Diet and Risk of Heart Failure in Swedish Men and Women
por: Ibsen, Daniel, et al.
Publicado: (2022)

The Effect of Dietary Components of the Mediterranean Diet on Food Allergies: A Systematic Review
por: Panagiotou, Eleftheria, et al.
Publicado: (2023)

Translating the Dietary Approaches to Stop Hypertension (DASH) Diet for Use in Underresourced, Urban African American Communities, 2010
por: Whitt-Glover, Melicia C., et al.
Publicado: (2013)

Accordance to the Dietary Approaches to Stop Hypertension diet pattern and cardiovascular disease in a British, population-based cohort
por: Jones, Nicholas R. V., et al.
Publicado: (2018)

Dietary Approaches to Stop Hypertension (DASH) diets and breast cancer among women: a case control study
por: Heidari, Zeinab, et al.
Publicado: (2020)

2265 Effect of dietary approaches to stop hypertension (DASH) diet on hemodynamic markers in advanced heart failure patients
por: Sattler, Elisabeth L. P., et al.
Publicado: (2018)

Role of Dietary Approaches to Stop Hypertension Diet in Risk of Metabolic Syndrome: Evidence from Observational and Interventional Studies
por: Farhadnejad, Hossein, et al.
Publicado: (2021)

Adherence to the dietary approaches to stop hypertension diet and all-cause mortality in patients with a history of heart failure
por: Chou, Ting-Yu, et al.
Publicado: (2022)

Identification of Protein Biomarkers of the Dietary Approaches to Stop Hypertension Diet in Randomized Feeding Studies and Validation in an Observational Study
por: Kim, Hyunju, et al.
Publicado: (2023)

Association of Three Different Dietary Approaches to Stop Hypertension Diet Indices with Renal Function in Renal Transplant Recipients
por: Lin, I-Hsin, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_4ft5pso0s1l516tvgnf7hbcs4s