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Effects of Biochar Amendment on CO(2) Emissions from Paddy Fields under Water-Saving Irrigation

The role of carbon pool of biochar as a method of long-term C sequestration in global warming mitigation is unclear. A two-year field study was conducted to investigate the seasonal variations of CO(2) emissions from water-saving irrigation paddy fields in response to biochar amendment and irrigatio...

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Detalles Bibliográficos
Autores principales: Yang, Shihong, Jiang, Zewei, Sun, Xiao, Ding, Jie, Xu, Junzeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6266259/
https://www.ncbi.nlm.nih.gov/pubmed/30453685
http://dx.doi.org/10.3390/ijerph15112580
Descripción
Sumario:The role of carbon pool of biochar as a method of long-term C sequestration in global warming mitigation is unclear. A two-year field study was conducted to investigate the seasonal variations of CO(2) emissions from water-saving irrigation paddy fields in response to biochar amendment and irrigation patterns. Three biochar treatments under water-saving irrigation and one biochar treatment under flooding irrigation were studied, and the application rates were 0, 20, 40, and 40 t ha(−1) and labeled as CI + NB (controlled irrigation and none biochar added), CI + MB (controlled irrigation and medium biochar added), CI + HB (controlled irrigation and high biochar added), and FI + HB (flood irrigation and high biochar added), respectively. Results showed that biochar application at medium rates (20 t ha(−1)) decreased CO(2) emissions by 1.64–8.83% in rice paddy fields under water-saving irrigation, compared with the non-amendment treatment. However, the CO(2) emissions from paddy fields increased by 4.39–5.43% in the CI + HB treatment, compared with CI + NB. Furthermore, the mean CO(2) emissions from paddy fields under water-saving irrigation decreased by 2.22% compared with flood irrigation under the same amount of biochar application (40 t ha(−1)). Biochar amendment increased rice yield and water use efficiency by 9.35–36.30% and 15.1–42.5%, respectively, when combined with water-saving irrigation. The CO(2) emissions were reduced in the CI + MB treatment, which then increased rice yield. The CO(2) emissions from paddy fields were positively correlated with temperature. The highest value of the temperature sensitivity coefficient (Q(10)) was derived for the CI + MB treatment. The Q(10) was higher under water-saving irrigation compared with flooding irrigation.