Cargando…

Accumulation and Elimination Dynamics of the Hydroxybenzoate Saxitoxin Analogues in Mussels Mytilus galloprovincialis Exposed to the Toxic Marine Dinoflagellate Gymnodinium catenatum

Paralytic shellfish poisoning (PSP) is a severe food-borne illness, caused by the ingestion of seafood containing paralytic shellfish toxins (PST), which are naturally produced by marine dinoflagellates and accumulate in shellfish during algae blooms. Novel PST, designated as hydroxybenzoate analogu...

Descripción completa

Detalles Bibliográficos
Autores principales:	Reis Costa, Pedro, Braga, Ana Catarina, Turner, Andrew D.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6267569/ https://www.ncbi.nlm.nih.gov/pubmed/30373104 http://dx.doi.org/10.3390/toxins10110428

Ejemplares similares

LC-HRMS Profiling of Paralytic Shellfish Toxins in Mytilus galloprovincialis after a Gymnodinium catenatum Bloom
por: Lage, Sandra, et al.
Publicado: (2022)

Bacterial Associates Modify Growth Dynamics of the Dinoflagellate Gymnodinium catenatum
por: Bolch, Christopher J. S., et al.
Publicado: (2017)

Docking Simulation of the Binding Interactions of Saxitoxin Analogs Produced by the Marine Dinoflagellate Gymnodinium catenatum to the Voltage-Gated Sodium Channel Na(v)1.4
por: Durán-Riveroll, Lorena M., et al.
Publicado: (2016)

Early Genotoxic and Cytotoxic Effects of the Toxic Dinoflagellate Prorocentrum lima in the Mussel Mytilus galloprovincialis
por: Prego-Faraldo, María Verónica, et al.
Publicado: (2016)

Accumulation, Biotransformation, Histopathology and Paralysis in the Pacific Calico Scallop Argopecten ventricosus by the Paralyzing Toxins of the Dinoflagellate Gymnodinium catenatum
por: Escobedo-Lozano, Amada Y., et al.
Publicado: (2012)

Gymnodinium catenatum Paralytic Shellfish Toxin Production and Photobiological Responses under Marine Heat Waves
por: Lopes, Vanessa M., et al.
Publicado: (2023)

Bacterial Community Affects Toxin Production by Gymnodinium catenatum
por: Albinsson, Maria E., et al.
Publicado: (2014)

Insights into the innate immunity of the Mediterranean mussel Mytilus galloprovincialis
por: Venier, Paola, et al.
Publicado: (2011)

Cell Death and Metabolic Stress in Gymnodinium catenatum Induced by Allelopathy
por: Fernández-Herrera, Leyberth José, et al.
Publicado: (2021)

Cation-Exchange Resin Applied to Paralytic Shellfish Toxins Depuration from Bivalves Exposed to Gymnodinium catenatum
por: Leal, Joana F., et al.
Publicado: (2023)

Ecological and Physiological Studies of Gymnodinium catenatum in the Mexican Pacific: A Review
por: Band-Schmidt, Christine J., et al.
Publicado: (2010)

Temporal Variability of Virioplankton during a Gymnodinium catenatum Algal Bloom
por: Du, Xiao-Peng, et al.
Publicado: (2020)

Changes in Toxin Production, Morphology and Viability of Gymnodinium catenatum Associated with Allelopathy of Chattonella marina var. marina and Gymnodinium impudicum
por: Fernández-Herrera, Leyberth José, et al.
Publicado: (2022)

Effect of dissolved metabolites of the dinoflagellate Gymnodinium catenatum (Graham, 1943) on the white shrimp Litopenaeus vannamei (Boone, 1931): A histological study
por: Flores-Chavarria, A.M., et al.
Publicado: (2023)

A First Insight into the Genome of the Filter-Feeder Mussel Mytilus galloprovincialis
por: Murgarella, Maria, et al.
Publicado: (2016)

Characterization of Gut Microbiome in the Mussel Mytilus galloprovincialis in Response to Thermal Stress
por: Li, Yi-Feng, et al.
Publicado: (2019)

Expansion and Neofunctionalization of Actinoporin-like Genes in Mediterranean Mussel (Mytilus galloprovincialis)
por: Koritnik, Neža, et al.
Publicado: (2022)

A versatile approach to evaluate the occurrence of microfibers in mussels Mytilus galloprovincialis
por: Volgare, Michela, et al.
Publicado: (2022)

The origin of mussels (Mytilus galloprovincialis): NIRS explanatory identification and the effect on consumers
por: Puleo, Sharon, et al.
Publicado: (2022)

Possibilities of using mussels (Mytilus galloprovincialis) to predict rotavirus contamination in Albania
por: Lugaj, Arta, et al.
Publicado: (2023)

Public perception of ecosystem services provided by the Mediterranean mussel Mytilus galloprovincialis related to anthropogenic activities
por: Puri, Veiga, et al.
Publicado: (2021)

Toxin Profile of Two Gymnodinium catenatum Strains from Iberian Coastal Waters
por: Leal, Joana F., et al.
Publicado: (2022)

The observation of starch digestion in blue mussel Mytilus galloprovincialis exposed to microplastic particles under varied food conditions
por: O’Brien, C. J., et al.
Publicado: (2021)

Gene Expression Rhythms in the Mussel Mytilus galloprovincialis (Lam.) across an Annual Cycle
por: Banni, Mohamed, et al.
Publicado: (2011)

Correction: A First Insight into the Genome of the Filter-Feeder Mussel Mytilus galloprovincialis
por: Murgarella, Maria, et al.
Publicado: (2016)

Investigation of parasitic and viral pathogens in mussels (Mytilus galloprovincialis) in the Gulf of Izmir, Turkey
por: Erol, Nural, et al.
Publicado: (2016)

Evolution and diversity of alpha-carbonic anhydrases in the mantle of the Mediterranean mussel (Mytilus galloprovincialis)
por: Cardoso, João C. R., et al.
Publicado: (2019)

Impacts of nanoparticles and phosphonates in the behavior and oxidative status of the mediterranean mussels (Mytilus galloprovincialis)
por: Sellami, Badreddine, et al.
Publicado: (2021)

The Endocannabinoid System in the Mediterranean Mussel Mytilus galloprovincialis: Possible Mediators of the Immune Activity?
por: Mosca, Francesco, et al.
Publicado: (2021)

Characterization of the Domoic Acid Uptake Mechanism of the Mussel (Mytilus galloprovincialis) Digestive Gland
por: Blanco, Juan, et al.
Publicado: (2021)

Can Glyphosate and Temperature Affect the Nutritional Lipid Quality in the Mussel Mytilus galloprovincialis?
por: Biandolino, Francesca, et al.
Publicado: (2023)

Heat hardening enhances metabolite-driven thermoprotection in the Mediterranean mussel Mytilus galloprovincialis
por: Georgoulis, Ioannis, et al.
Publicado: (2023)

The Sous Vide Cooking of Mediterranean Mussel (Mytilus galloprovincialis): Safety and Quality Assessment
por: Russo, Giovanni Luca, et al.
Publicado: (2023)

The role of urbanisation in affecting Mytilus galloprovincialis
por: Veiga, Puri, et al.
Publicado: (2020)

Biological Effects of the Azaspiracid-Producing Dinoflagellate Azadinium dexteroporum in Mytilus galloprovincialis from the Mediterranean Sea
por: Giuliani, Maria Elisa, et al.
Publicado: (2019)

Transcriptional Response of the Mussel Mytilus galloprovincialis (Lam.) following Exposure to Heat Stress and Copper
por: Negri, Alessandro, et al.
Publicado: (2013)

Plasticity of fertilization rates under varying temperature in the broadcast spawning mussel, Mytilus galloprovincialis
por: Eads, Angela R., et al.
Publicado: (2016)

Hydrolysate from Mussel Mytilus galloprovincialis Meat: Enzymatic Hydrolysis, Optimization and Bioactive Properties
por: Cunha, Sara A., et al.
Publicado: (2021)

Comparative analysis of novel and common reference genes in adult tissues of the mussel Mytilus galloprovincialis
por: Salatiello, Federica, et al.
Publicado: (2022)

Occurrence and Characterization of Microplastics in Commercial Mussels (Mytilus galloprovincialis) from Apulia Region (Italy)
por: Dambrosio, Angela, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_qlqbfmhl5nauej036tocg0e2i3