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Essential Oils in Combination and Their Antimicrobial Properties
Essential oils (EOs) have been long recognized for their antibacterial, antifungal, antiviral, insecticidal and antioxidant properties. They are widely used in medicine and the food industry for these purposes. The increased interest in alternative natural substances is driving the research communit...
Autores principales: | Bassolé, Imaël Henri Nestor, Juliani, H. Rodolfo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268925/ https://www.ncbi.nlm.nih.gov/pubmed/22469594 http://dx.doi.org/10.3390/molecules17043989 |
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