Chemical Composition, Cytotoxic and Antimicrobial Activity of Essential Oils from Cassia bakeriana Craib. against Aerobic and Anaerobic Oral Pathogens

The chemical composition of the essential oils from leaves, bark and wood of Cassia bakeriana Craib. was determined by gas chromatography (GC) and gas chromatography–mass spectrometry (GC-MS). Alcohols, aldehydes and fatty acids were the major components in leaf and bark oil, while wood essential oi...

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Detalles Bibliográficos
Autores principales: Cunha, Luís C. S., de Morais, Sérgio A. L., Martins, Carlos H. G., Martins, Mário M., Chang, Roberto, de Aquino, Francisco J. T., de Oliveira, Alberto, Moraes, Thaís da S., Machado, Fabrício C., da Silva, Cláudio V., do Nascimento, Evandro A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269854/
https://www.ncbi.nlm.nih.gov/pubmed/23599016
http://dx.doi.org/10.3390/molecules18044588

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269854/
https://www.ncbi.nlm.nih.gov/pubmed/23599016
http://dx.doi.org/10.3390/molecules18044588

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