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Prebiotic Potential of Agave angustifolia Haw Fructans with Different Degrees of Polymerization
Inulin-type fructans are the most studied prebiotic compounds because of their broad range of health benefits. In particular, plants of the Agave genus are rich in fructans. Agave-derived fructans have a branched structure with both β-(2→1) and β-(2→6) linked fructosyl chains attached to the sucrose...
Autores principales: | Velázquez-Martínez, José Rodolfo, González-Cervantes, Rina M., Hernández-Gallegos, Minerva Aurora, Campos Mendiola, Roberto, Jiménez Aparicio, Antonio R., Arenas Ocampo, Martha L. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6271457/ https://www.ncbi.nlm.nih.gov/pubmed/25153877 http://dx.doi.org/10.3390/molecules190812660 |
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