Stevia Rebaudiana Bert. Leaf Extracts as a Multifunctional Source of Natural Antioxidants

The aim of the presented study was to characterize the content and biological activity of extracts prepared from dried Stevia rebaudiana leaves with potential application in the food or cosmetic industry. Aqueous (A), ethanolic (E) and glycol-aqueous (GA) extracts were analyzed for the content of po...

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Detalles Bibliográficos
Autores principales: Gaweł-Bęben, Katarzyna, Bujak, Tomasz, Nizioł-Łukaszewska, Zofia, Antosiewicz, Beata, Jakubczyk, Anna, Karaś, Monika, Rybczyńska, Kamila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272195/
https://www.ncbi.nlm.nih.gov/pubmed/25826787
http://dx.doi.org/10.3390/molecules20045468

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272195/
https://www.ncbi.nlm.nih.gov/pubmed/25826787
http://dx.doi.org/10.3390/molecules20045468

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