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Characterization of Anthocyanins in Perilla frutescens var. acuta Extract by Advanced UPLC-ESI-IT-TOF-MS(n) Method and Their Anticancer Bioactivity

The anthocyanin extract from a domestic Perilla cultivar (Perilla frutescens var. acuta) were isolated and characterized with high mass accuracy and multi-dimensional fragmentation by means of ultra-performance liquid chromatography (UPLC) and electrospray ionization-ion trap-time of flight mass spe...

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Detalles Bibliográficos
Autores principales:	He, Yan-Kang, Yao, You-Yuan, Chang, Ya-Ning
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2015
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272396/ https://www.ncbi.nlm.nih.gov/pubmed/25996217 http://dx.doi.org/10.3390/molecules20059155

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