Anthocyanin and Carotenoid Contents in Different Cultivars of Chrysanthemum (Dendranthema grandiflorum Ramat.) Flower

The flowers of twenty-three cultivars of Dendranthema grandiflorum Ramat. were investigated to determine anthocyanin and carotenoid levels and to confirm the effects of the pigments on the flower colors using high-performance liquid chromatography (HPLC) and electrospray ionization-mass spectrometry...

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Detalles Bibliográficos
Autores principales: Park, Chang Ha, Chae, Soo Cheon, Park, Soo-Yun, Kim, Jae Kwang, Kim, Yong Joo, Chung, Sun Ok, Arasu, Mariadhas Valan, Al-Dhabi, Naif Abdullah, Park, Sang Un
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272539/
https://www.ncbi.nlm.nih.gov/pubmed/26083041
http://dx.doi.org/10.3390/molecules200611090

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272539/
https://www.ncbi.nlm.nih.gov/pubmed/26083041
http://dx.doi.org/10.3390/molecules200611090

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