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Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer

Kuding tea, the leaves of Ilex Kudingcha C.J. Tseng, has been applied for treating obesity, hypertension, cardiovascular disease, hyperlipidemia, and so on. The chlorogenic acids (CGAs) in Kuding tea have shown excellent antioxidative, antiobesity, anti-atherosclerotic and anticancer activities. Nev...

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Detalles Bibliográficos
Autores principales:	Che, Yanyun, Wang, Zhibin, Zhu, Zhiyun, Ma, Yangyang, Zhang, Yaqiong, Gu, Wen, Zhang, Jiayu, Rao, Gaoxiong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274195/ https://www.ncbi.nlm.nih.gov/pubmed/27999287 http://dx.doi.org/10.3390/molecules21121728

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