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The Role of Natural Polyphenols in the Prevention and Treatment of Cervical Cancer—An Overview
Cervical cancer represents the second leading cause of death for women worldwide. The importance of the diet and its impact on specific types of neoplasia has been highlighted, focusing again interest in the analysis of dietary phytochemicals. Polyphenols have shown a wide range of cellular effects:...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274328/ https://www.ncbi.nlm.nih.gov/pubmed/27548122 http://dx.doi.org/10.3390/molecules21081055 |