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Bioactivities and Health Benefits of Mushrooms Mainly from China
Many mushrooms have been used as foods and medicines for a long time. Mushrooms contain polyphenols, polysaccharides, vitamins and minerals. Studies show that mushrooms possess various bioactivities, such as antioxidant, anti-inflammatory, anticancer, immunomodulatory, antimicrobial, hepatoprotectiv...
Autores principales: | Zhang, Jiao-Jiao, Li, Ya, Zhou, Tong, Xu, Dong-Ping, Zhang, Pei, Li, Sha, Li, Hua-Bin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274515/ https://www.ncbi.nlm.nih.gov/pubmed/27447602 http://dx.doi.org/10.3390/molecules21070938 |
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