Interplay of Glycemic Index, Glycemic Load, and Dietary Antioxidant Capacity with Insulin Resistance in Subjects with a Cardiometabolic Risk Profile

Background: Dietary total antioxidant capacity (TAC), glycemic index (GI), and glycemic load (GL) are accepted indicators of diet quality, which have an effect on diet–disease relationships. The aim of this study was to evaluate potential associations of dietary TAC, GI, and GL with variables relate...

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Detalles Bibliográficos
Autores principales: Galarregui, Cristina, Zulet, María Ángeles, Cantero, Irene, Marín-Alejandre, Bertha Araceli, Monreal, José Ignacio, Elorz, Mariana, Benito-Boillos, Alberto, Herrero, José Ignacio, Tur, Josep Antoni, Abete, Itziar, Martínez, José Alfredo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6275010/
https://www.ncbi.nlm.nih.gov/pubmed/30463312
http://dx.doi.org/10.3390/ijms19113662

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6275010/
https://www.ncbi.nlm.nih.gov/pubmed/30463312
http://dx.doi.org/10.3390/ijms19113662

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