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Plasma indicators of bovine health: Impacts of diet supplementations and pre-slaughter stress

This data article reports the values of indicators of bovine health determined in the plasma of Normand cull-cows at different times of the about 100 days lasting finishing period and at slaughter. The data constitute a large dataset based on the quantification of metabolites and the evaluation of e...

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Detalles Bibliográficos
Autores principales: Delosière, Mylène, Thomas, Agnès, Terlouw, Claudia, Durand, Denis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6288407/
https://www.ncbi.nlm.nih.gov/pubmed/30761329
http://dx.doi.org/10.1016/j.dib.2018.10.009
Descripción
Sumario:This data article reports the values of indicators of bovine health determined in the plasma of Normand cull-cows at different times of the about 100 days lasting finishing period and at slaughter. The data constitute a large dataset based on the quantification of metabolites and the evaluation of enzymes activities allowing the determination of antioxidant capacity, oxidative stress level, energy and lipid metabolisms, activity of the Hypothalamo-Pituitary-Adrenal axis and the hepatic status in cull-cows.