Cargando…

Healthier without healthcare? The paradox of the common cold

Detalles Bibliográficos
Autores principales:	de Luca, Daniele, Schildgen, Oliver
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2018
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6307177/ https://www.ncbi.nlm.nih.gov/pubmed/30587182 http://dx.doi.org/10.1186/s12931-018-0964-z

Ejemplares similares

Healthier SG: for a healthier Singapore and beyond
por: The Lancet Regional Health – Western Pacific
Publicado: (2023)

Getting Healthier Through Microbiome Makeover
Publicado: (2015)

What to eat for a healthier China?
por: The Lancet Regional Health – Western Pacific
Publicado: (2022)

New vision for a healthier southeast Asia
por: The Lancet Regional Health – Southeast Asia
Publicado: (2022)

MEWDS, Common Cold of the Retina
por: Tavallali, Ali, et al.
Publicado: (2017)

The dairy fat paradox: Whole dairy products may be healthier than we thought
por: Soltani, Sepideh, et al.
Publicado: (2017)

Ten simple rules towards healthier research labs
por: Maestre, Fernando T.
Publicado: (2019)

The healthier healthcare management models for COVID-19
por: Mishra, Anshuman, et al.
Publicado: (2021)

Creating healthier food environments to combat noncommunicable disease in the Caribbean
Publicado: (2018)

Confronting the quality paradox: towards new characterisations of ‘quality’ in contemporary healthcare
por: Swinglehurst, Deborah, et al.
Publicado: (2015)

Fighting the Common Cold: ORMDL3 in the Crosshairs?
por: Ito, Kazuhiro, et al.
Publicado: (2020)

Food Innovation as a Means of Developing Healthier and More Sustainable Foods
por: Rabadán, Adrián, et al.
Publicado: (2021)

Gender equality by 2045: reimagining a healthier future for women and girls
por: Amin, Avni, et al.
Publicado: (2021)

Simpson’s Paradox in Clinical Research: A Cautionary Tale
por: Bonovas, Stefanos, et al.
Publicado: (2023)

Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics
por: Ruiz-Capillas, Claudia, et al.
Publicado: (2021)

Moving towards a Healthier Dietary Pattern Free of Ultra-Processed Foods
por: Casas, Rosa
Publicado: (2021)

Healthier Smile: The Role of Diet and Nutrition in the Prevention and Therapy of Caries, Gingivitis, and Periodontitis
por: Woelber, Johan Peter, et al.
Publicado: (2023)

Some recent work at the common cold unit, Salisbury
por: Tyrrell, D. A. J.
Publicado: (1988)

Do healthier lifestyles lead to less utilization of healthcare resources?
por: Lee, I-Chen, et al.
Publicado: (2017)

Healthier SG: Singapore’s multi-year strategy to transform primary healthcare
por: Foo, Chuan De, et al.
Publicado: (2023)

Healthier Factories
Publicado: (1920)

The Australian Paradox
por: Howe, Peter
Publicado: (2012)

Gut Microbiota-Brain Axis Modulation by a Healthier Microbiological Microenvironment : Facts and Fictions
por: Ghoshal, Uday C
Publicado: (2018)

An Urgent Need for “Common Cold Units” to Study COVID-19
por: Halstead, Scott B.
Publicado: (2020)

The ‘French paradox’ may not be a paradox after all – but for what reason?
por: Clauss, M., et al.
Publicado: (2019)

How do we make indoor environments and healthcare settings healthier?
por: Gilbert, Jack A.
Publicado: (2016)

Mixed-methods study to assess an intervention for healthier lifestyles in primary healthcare
por: Bytyci Katanolli, A, et al.
Publicado: (2022)

Towards healthier and better prepared Eastern Mediterranean Region: moving forward post-COVID-19
por: Al-Mandhari, Ahmed, et al.
Publicado: (2022)

Despite shutdown hardships, remote learning may support some healthier student sleep behaviors
por: Smarr, Benjamin L
Publicado: (2023)

Is There Room for Paradox in CAM?
por: Cooper, Edwin L.
Publicado: (2007)

A Glaring Paradox
por: Johnston, Mark
Publicado: (2015)

Contemporary IP Paradoxes
por: Salomão Filho, Calixto
Publicado: (2022)

The Situation: A Paradox
Publicado: (1903)

On the trail of the obesity paradox
por: Gladow, Nadine, et al.
Publicado: (2022)

Challenging Issues Caused by COVID-19 – A Window of Opportunity to Make Our Health System Healthier
por: Lee, Jong-Koo
Publicado: (2020)

Fairer and healthier world for everyone – can lessons from the Dubrovnik Republic be applied to the COVID-19 pandemic?
por: Lukežić, Marina, et al.
Publicado: (2021)

Moving to become healthier?
por: Johansson, Edvard, et al.
Publicado: (2019)

Boosting healthier choices
por: Rouyard, Thomas, et al.
Publicado: (2022)

Food Systems and Public Health: Linkages to Achieve Healthier Diets and Healthier Communities
por: Story, Mary, et al.
Publicado: (2009)

Paradoxical reaction to midazolam in children
por: Moon, Young Eun
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_do9u8par9u5cdd01q14vubthq0