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Research on the Temperature Characteristics of the Photoacoustic Sensor of Glucose Solution
In order to weaken the influence of temperature on photoacoustic (PA) measurements and compensate PA signals with a proposed theoretical model, the relationship of PA signal amplitude with temperature, under the condition of different glucose concentrations and different light intensities, was studi...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6308447/ https://www.ncbi.nlm.nih.gov/pubmed/30544558 http://dx.doi.org/10.3390/s18124323 |