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Cinnamic Acid Inhibited Growth of Faba Bean and Promoted the Incidence of Fusarium Wilt
To ascertain the role and mechanism of cinnamic acid in the process of soil-borne Fusarium wilt infection with fava bean, we studied the effect of cinnamic acid on the faba bean and Fusarium oxysporum f. fabae (FOF). Our results showed that cinnamic acid treatment affected the physiological resistan...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6313924/ https://www.ncbi.nlm.nih.gov/pubmed/30314266 http://dx.doi.org/10.3390/plants7040084 |