Gastrointestinal Tolerance of D-Allulose in Healthy and Young Adults. A Non-Randomized Controlled Trial

D-allulose has recently received attention as a sugar substitute. However, there are currently no reports regarding its association with gastrointestinal (GI) tolerance. Thus, we performed a GI tolerance test for D-allulose in order to establish its daily acceptable intake level. When the dose of D-...

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Detalles Bibliográficos
Autores principales: Han, Youngji, Choi, Bo Ra, Kim, So Young, Kim, Seong-Bo, Kim, Yang Hee, Kwon, Eun-Young, Choi, Myung-Sook
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6315886/
https://www.ncbi.nlm.nih.gov/pubmed/30572580
http://dx.doi.org/10.3390/nu10122010

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6315886/
https://www.ncbi.nlm.nih.gov/pubmed/30572580
http://dx.doi.org/10.3390/nu10122010

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