Cargando…

A Review on Bioconversion of Agro-Industrial Wastes to Industrially Important Enzymes

Agro-industrial waste is highly nutritious in nature and facilitates microbial growth. Most agricultural wastes are lignocellulosic in nature; a large fraction of it is composed of carbohydrates. Agricultural residues can thus be used for the production of various value-added products, such as indus...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ravindran, Rajeev, Hassan, Shady S., Williams, Gwilym A., Jaiswal, Amit K.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316327/ https://www.ncbi.nlm.nih.gov/pubmed/30373279 http://dx.doi.org/10.3390/bioengineering5040093

Ejemplares similares

Microbial Enzyme Production Using Lignocellulosic Food Industry Wastes as Feedstock: A Review
por: Ravindran, Rajeev, et al.
Publicado: (2016)

Cultivation of Mushrooms and Their Lignocellulolytic Enzyme Production Through the Utilization of Agro-Industrial Waste
por: Kumla, Jaturong, et al.
Publicado: (2020)

Bioconversion Potential of Agro-Industrial Byproducts by Tenebrio molitor—Long-Term Results
por: Bordiean, Anna, et al.
Publicado: (2022)

Utilization of agro waste pectin for the production of industrially important polygalacturonase
por: Jahan, Nayyar, et al.
Publicado: (2017)

Biobased composites from agro-industrial wastes and by-products
por: Ortega, Florencia, et al.
Publicado: (2021)

Spent Coffee Waste as a Potential Media Component for Xylanase Production and Potential Application in Juice Enrichment
por: Ravindran, Rajeev, et al.
Publicado: (2019)

Procyanidins: From Agro-Industrial Waste to Food as Bioactive Molecules
por: Valencia-Hernandez, Leidy Johana, et al.
Publicado: (2021)

Bioactive Compounds in Extracts from the Agro-Industrial Waste of Mango
por: García-Mahecha, Maribel, et al.
Publicado: (2023)

Current Perspectives on Chitinolytic Enzymes and Their Agro-Industrial Applications
por: Poria, Vikram, et al.
Publicado: (2021)

Computational modelling approach for the optimization of apple juice clarification using immobilized pectinase and xylanase enzymes
por: Hassan, Shady S., et al.
Publicado: (2020)

Bioconversion of agro-industrial residues as a protein source supplementation for multiparous Holstein Thai crossbreed cows
por: Suriyapha, Chaichana, et al.
Publicado: (2022)

Exploitation of Agro-Industrial Waste as Potential Source of Bioactive Compounds for Aquaculture
por: Leyva-López, Nayely, et al.
Publicado: (2020)

Editorial: Highly efficient bioconversion of biomass waste: From theory to industry
por: Lyu, Qingyang, et al.
Publicado: (2023)

Biorefinery of Biomass of Agro-Industrial Banana Waste to Obtain High-Value Biopolymers
por: Redondo-Gómez, Carlos, et al.
Publicado: (2020)

Deep Eutectic Solvents pretreatment of agro-industrial food waste
por: Procentese, Alessandra, et al.
Publicado: (2018)

Evaluation of the methanogenic potential of anaerobic digestion of agro-industrial wastes
por: Sequeda Barros, Rodrigo, et al.
Publicado: (2023)

The hydrolysis of agro-industrial residues by holocellulose-degrading enzymes
por: Moreira, Leonora Rios de Souza, et al.
Publicado: (2012)

Fruit and Agro-Industrial Waste Extracts as Potential Antimicrobials in Meat Products: A Brief Review
por: Gonçalves, Leticia Aline, et al.
Publicado: (2021)

Anthocyanins from Agro-Industrial Food Waste: Geographical Approach and Methods of Recovery—A Review
por: Diaconeasa, Zoriţa, et al.
Publicado: (2022)

Persea Americana Agro-Industrial Waste Biorefinery for Sustainable High-Value-Added Products
por: Mora-Sandí, Anthony, et al.
Publicado: (2021)

Valuation of agro-industrial wastes as substrates for heterologous production of α-galactosidase
por: Álvarez-Cao, María-Efigenia, et al.
Publicado: (2018)

A Sustainable Reuse of Agro-Industrial Wastes into Green Cement Bricks
por: Chin, Wei Quan, et al.
Publicado: (2022)

Editorial: Valorization of food and agro-industrial waste: novel approaches and their applications
por: Sridhar, Kandi, et al.
Publicado: (2023)

Valorization of agro-industrial waste from the cassava industry as esterified cellulose butyrate for polyhydroxybutyrate-based biocomposites
por: Theeraseematham, Passaraporn, et al.
Publicado: (2023)

The aspects of microbial biomass use in the utilization of selected waste from the agro-food industry
por: Kieliszek, Marek, et al.
Publicado: (2020)

Impact of Agro-industrial Byproducts on Bioconversion, Chemical Composition, in vitro Digestibility, and Microbiota of the Black Soldier Fly (Diptera: Stratiomyidae) Larvae
por: Galassi, Gianluca, et al.
Publicado: (2021)

Food By-Products and Agro-Industrial Wastes as a Source of β-Glucans for the Formulation of Novel Nutraceuticals
por: Morales, Diego
Publicado: (2023)

An Investigation into Spent Coffee Waste as a Renewable Source of Bioactive Compounds and Industrially Important Sugars
por: Scully, Damhan S., et al.
Publicado: (2016)

Bioproduction of 2-Phenylethanol through Yeast Fermentation on Synthetic Media and on Agro-Industrial Waste and By-Products: A Review
por: Mitri, Sara, et al.
Publicado: (2022)

Public questions spur the discovery of new bacterial species associated with lignin bioconversion of industrial waste
por: Mathews, Stephanie L., et al.
Publicado: (2019)

Novel Biobased Textile Fiber from Colombian Agro-Industrial Waste Fiber
por: Amaya Vergara, Maria Camila, et al.
Publicado: (2018)

Utilization of Agro-industrial Wastes for the Simultaneous Production of Amylase and Xylanase by Thermophilic Actinomycetes
por: Singh, Renu, et al.
Publicado: (2012)

Bioprocess development for the production of xylooligosaccharide prebiotics from agro-industrial lignocellulosic waste
por: Dong, Cheng-Di, et al.
Publicado: (2023)

Using agro-industrial wastes for the cultivation of microalgae and duckweeds: Contamination risks and biomass safety concerns
por: Markou, Giorgos, et al.
Publicado: (2018)

Book Review: Advances in Biodegradation and Bioremediation of Industrial Waste
por: Verma, Jay P., et al.
Publicado: (2016)

Bioindicators for the Sustainability of Sugar Agro-Industry
por: Aguilar-Rivera, Noé
Publicado: (2022)

Amylase production by solid-state fermentation of agro-industrial wastes using Bacillus sp.
por: Saxena, Rajshree, et al.
Publicado: (2011)

Production and Characterization of Cellulosic Pulp from Mango Agro-Industrial Waste and Potential Applications
por: García-Mahecha, Maribel, et al.
Publicado: (2023)

Pyrolysis Kinetics of Byrsonima crassifolia Stone as Agro-Industrial Waste through Isoconversional Models
por: Sanchez-Silva, Jonathan M., et al.
Publicado: (2023)

Remediation potential of mining, agro-industrial, and urban wastes against acid mine drainage
por: Aguilar-Garrido, Antonio, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_hmt816lmuv9cp1alpjv6dmj82s